The 2011 report on dietary reference intakes for calcium and vitamin D.
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This article is published in Public Health Nutrition.The article was published on 2011-05-01 and is currently open access. It has received 291 citations till now. The article focuses on the topics: Dietary Reference Intake & Nutrition facts label.read more
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Osteoporosis in the European Union: medical management, epidemiology and economic burden. A report prepared in collaboration with the International Osteoporosis Foundation (IOF) and the European Federation of Pharmaceutical Industry Associations (EFPIA).
E Hernlund,Axel Svedbom,M Ivergard,Juliet E. Compston,Cyrus Cooper,Cyrus Cooper,J Stenmark,Eugene V. McCloskey,Bengt Jönsson,John A. Kanis +9 more
TL;DR: In spite of the high social and economic cost of osteoporosis, a substantial treatment gap and projected increase of the economic burden driven by the aging populations, the use of pharmacological interventions to prevent fractures has decreased in recent years, suggesting that a change in healthcare policy is warranted.
Journal ArticleDOI
Vitamin D for Health: A Global Perspective
TL;DR: There is potentially a great upside to increasing the vitamin D status of children and adults worldwide for improving musculoskeletal health and reducing the risk of chronic illnesses, including some cancers, autoimmune diseases, infectious diseases, type 2 diabetes mellitus, neurocognitive disorders and mortality.
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American Association of Clinical Endocrinologists and American College of Endocrinology clinical practice guidelines for the diagnosis and treatment of postmenopausal osteoporosis — 2016
Pauline M. Camacho,Steven M. Petak,Neil Binkley,Dima L. Diab,Leslie S. Eldeiry,Azeez Farooki,Steven T. Harris,Daniel L. Hurley,Jennifer J. Kelly,E. Michael Lewiecki,Rachel Pessah-Pollack,Michael R. McClung,Sunil J. Wimalawansa,Nelson B. Watts +13 more
TL;DR: A large number of the patients in this study had atypical femur fracture and the results confirmed the need for further investigation into the mechanisms leading to and effects of these fractures.
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High doses of vitamin D to reduce exacerbations in chronic obstructive pulmonary disease: a randomized trial.
An Lehouck,Chantal Mathieu,Claudia Carremans,Femke Baeke,Jan Verhaegen,Johan Van Eldere,Brigitte Decallonne,Roger Bouillon,Marc Decramer,Wim Janssens +9 more
TL;DR: In this article, the authors explored whether supplementing with high doses of vitamin D could reduce the incidence of COPD exacerbations and found that the effect of high-dose vitamin D supplements may extend beyond preventing osteoporosis.
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Impact of vitamin D on immune function: lessons learned from genome-wide analysis
TL;DR: The impact of intracrine vitamin D metabolism on both innate and adaptive immunity is discussed, whilst introducing the concept of disease-specific corruption ofitamin D metabolism and how this may alter the requirements for vitamin D in maintaining a healthy immune system in humans.
References
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The 2011 Report on Dietary Reference Intakes for Calcium and Vitamin D from the Institute of Medicine: What Clinicians Need to Know
A. Catharine Ross,JoAnn E. Manson,Steven A. Abrams,John F. Aloia,John F. Aloia,Patsy M. Brannon,Steven K. Clinton,Ramon Durazo-Arvizu,J. Christopher Gallagher,Richard L. Gallo,Glenville Jones,Christopher S. Kovacs,Susan Taylor Mayne,Clifford J. Rosen,Sue A. Shapses +14 more
TL;DR: The Committee concluded that the prevalence of vitamin D inadequacy in North America has been overestimated and urgent research and clinical priorities were identified, including reassessment of laboratory ranges for 25-hydroxyvitamin D, to avoid problems of both undertreatment and overtreatment.
Book
Dietary Reference Intakes for Calcium and Vitamin D
TL;DR: The evidence supported a role for these nutrients in bone health but not in other health conditions, and there is emerging evidence that too much of these nutrients may be harmful.
Book
DRI, Dietary reference intakes : the essential guide to nutrient requirements
TL;DR: Dietitians, community nutritionists, nutrition educators, nutritionists working in government agencies, and nutrition students at the postsecondary level, as well as other health professionals, will find Dietary Reference Intakes: The Essential Reference for Dietary Planning and Assessment an invaluable resource.
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Dietary Reference Intakes for vitamin D: justification for a review of the 1997 values
Elizabeth A Yetley,Danielle Brulé,Margaret C Cheney,Cindy D. Davis,Krista A. Esslinger,Peter W.F. Fischer,Karl E. Friedl,Linda S. Greene-Finestone,Patricia M. Guenther,David M. Klurfeld,Mary R. L’Abbé,Kathryn Y McMurry,Pamela Starke-Reed,Paula R Trumbo +13 more
TL;DR: A working group of US and Canadian government scientists concluded that significant new and relevant research was available for reviewing the existing DRIs for vitamin D while leaving the decision of whether the new research will result in changes to the current DRIs to a future IOM-convened DRI committee.
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Highlights of 'a model for establishing upper levels of intake for nutrients and related substances: report of a Joint FAO/WHO Technical Workshop on Nutrient Risk Assessment, May 2-6, 2005'.
TL;DR: The upper levels of intake have been defined as: "the maximum level of habitual intake from all sources of a nutrient or related substance judged to be unlikely to lead to adverse health effects in humans".