Thermodynamic limits to microbial life at high salt concentrations.
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...The necessary energy needed to maintain osmosis, and the thermodynamics of surviving under saline conditions have been thoroughly discussed by Oren (2011)....
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...In contrast, many microorganisms that utilize the salt exclusion strategy can tolerate a wider range of salt concentrations due to the production of organic solutes to counter the concentration of salts (Oren, 2011)....
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...Although the ‘‘salt out’’ strategy of osmotic regulation is energeti- cally more expensive than the ‘‘salt in’’ strategy, it allows microorganisms with a highly efficient energy metabolism to survive over larger salinity gradients (Oren 2011)....
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...Although the ‘‘salt out’’ strategy of osmotic regulation is energetically more expensive than the ‘‘salt in’’ strategy, it allows microorganisms with a highly efficient energy metabolism to survive over larger salinity gradients (Oren 2011)....
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...Extremely halo(alkali)philic Euryarchaeota predominantly utilize K? as an osmotic regulator (Oren 1999, 2011)....
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...…cell and sulfate reduction rates encountered even in soda lakes with more than 475 g/L, Foti et al. (2007) challenged an earlier hypothesis, specifically for the case of soda lakes, that complete carbon oxidizers could only grow at salt concentrations below 150 g/L (Oren, 1999 and Oren 2011)....
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224 citations
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...Reduction in salinity is key for promoting methanogenesis in basins with high salinities because these organisms prefer Cl- concentrations b3 M (Doerfert et al., 2009; Hoehler et al, 2010; Oren, 2011; Osborn and McIntosh, 2010; Schlegel et al., 2011; Waldron et al., 2007)....
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References
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