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Usage, residue, and human health risk of antibiotics in Chinese aquaculture: A review.

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TLDR
A national comprehensive investigation on the amount of antibiotics used in Chinese aquaculture is still needed, and the risk of antimicrobial resistance in human body, when exposed to antibiotics at sub-inhibitory concentrations, has not been exhaustively considered in the risk assessment.
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This article is published in Environmental Pollution.The article was published on 2017-04-01. It has received 592 citations till now. The article focuses on the topics: Population & Aquaculture.

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A duodecennial national synthesis of antibiotics in China's major rivers and seas (2005-2016).

TL;DR: The Hai River had the highest ecotoxicological risk from antibiotics to algae, invertebrate, fish, and plant among China's major rivers, according to a review of occurrence of 94 antibiotics in water and sediments from seven major rivers and four seas in China during 2005-2016.
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Luminescent Cd(II)–organic frameworks with chelating NH2 sites for selective detection of Fe(III) and antibiotics

TL;DR: In this paper, a new amino triazole ligand N1-(4-(1H-1,2,4-triazole-1-yl)benzyl)-N1-(2-aminoethyl)ethane- 1,2-diamine (L) was introduced and a series of Cd(II)-based metal-organic frameworks (MOFs) [Cd3(BDC)3(DMF)2] (1), [cd(L)(BDC)]2·2DMF·H2O
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Degradation of ciprofloxacin using α-MnO2 activated peroxymonosulfate process: Effect of water constituents, degradation intermediates and toxicity evaluation

TL;DR: In this paper, Nanoscale α-MnO 2 with different morphologies (nanoparticles, nanoflowers and nanorods) were synthesized via a facile hydrothermal method and tested in peroxymonosulfate (PMS) activation for ciprofloxacin (CIP) degradation.
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Antibiotic Residues in Food: Extraction, Analysis, and Human Health Concerns.

TL;DR: It is hoped that the joint efforts of the scientific community and political circles will lead to the formation of a unified standard for the extraction and analysis of antibiotics in food, so as to allow comprehensive monitoring of residual antibiotics and ensure human health.
References
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Book

China statistical yearbook

TL;DR: In this paper, the authors present a cross section of steel industry statistics and highlight the co operation of members and non members in supplying the information included in this publication, further details of the statistical sources used are given in the annex p 119.
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Antibiotics in the aquatic environment - A review - Part II

TL;DR: This review brings up important questions that are still open, and addresses some significant issues which must be tackled in the future for a better understanding of the behavior of antibiotics in the environment, as well as the risks associated with their occurrence.
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Comprehensive evaluation of antibiotics emission and fate in the river basins of China: source analysis, multimedia modeling, and linkage to bacterial resistance.

TL;DR: This is the first comprehensive study which demonstrates an alarming usage and emission of various antibiotics in China and the bacterial resistance rates in the hospitals and aquatic environments were found to be related to the PECs and antibiotic usages, especially for those antibiotics used in the most recent period.
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Heavy use of prophylactic antibiotics in aquaculture: a growing problem for human and animal health and for the environment

TL;DR: Global efforts are needed to promote more judicious use of prophylactic antibiotics in aquaculture as accumulating evidence indicates that unrestricted use is detrimental to fish, terrestrial animals, and human health and the environment.
Journal ArticleDOI

Diverse and abundant antibiotic resistance genes in Chinese swine farms.

TL;DR: Diverse, abundant, and potentially mobile ARGs in farm samples suggest that unmonitored use of antibiotics and metals is causing the emergence and release of ARGs to the environment.
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