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Journal ArticleDOI

Variations in glycerol content and its influence on cold hardiness in the Alaskan carabid beetle, Pterostichus brevicornis☆

John G. Baust, +1 more
- 01 May 1970 - 
- Vol. 16, Iss: 5, pp 979-990
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TLDR
Glycerol concentrations were closely correlated with the changing supercooling points and haemolymph freezing points in both the naturally acclimatized and laboratory acclimated specimens and temperature preferences showed a positive correlation with changes in cold tolerance.
About
This article is published in Journal of Insect Physiology.The article was published on 1970-05-01. It has received 128 citations till now. The article focuses on the topics: Freezing point.

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Citations
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Book ChapterDOI

Principles of Insect Low Temperature Tolerance

TL;DR: Insects, more than any other eukaryotic taxon, have evolved not only to survive but to flourish in a wide variety of thermal environments.
Journal ArticleDOI

Meeting the energetic demands of insect diapause: nutrient storage and utilization.

TL;DR: It is provided evidence that interactions between nutrient storage and metabolism can influence the decision to enter diapause and determine how long to remain in diAPause, and several mechanisms that have the potential to contribute to Diapause-associated nutrient homeostasis are proposed.
Book ChapterDOI

10 – Hormonal Control of Diapause

TL;DR: This chapter briefly discusses hormonal control of diapause, an arrest in development accompanied by a major shutdown in metabolic activity that occurs at a specific stage for each species.
References
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Journal ArticleDOI

Principles of Insect Cold-Hardiness

TL;DR: The principles of insect cold-hardiness will be discussed under three main headings : (a) chilling and cold-acclimation, (b) avoidance of freezing by supercooling, and (c) freezing-tolerance.
Book ChapterDOI

The Biochemistry of Sugars and Polysaccharides in Insects

TL;DR: This chapter presents an investigation of the biochemistry of this animal group, which has in general lagged far behind that of micro-organisms on the one hand and vertebrate animals on the other.
Journal ArticleDOI

Effects of glycerol on cold-hardiness in insects

TL;DR: Evidence gathered from various diapausing species showed that glycerol accumulated during the fall, and an increase in concentration was observed in eggs of one species at temperatures ranging from −5° to 20 °C.
Journal ArticleDOI

Role of glycerol in the cold-hardening of bracon cephi (gahan)

TL;DR: Concentrations of glycerol as great as 5 molal are built up in larvae of Bracon cephi (Gahan) after hibernation begins in the fall, and are lost again in the spring, and is directly responsible for the cold-hardening of the larvae in two separate ways.