Search or ask a question

Can BHA be used with peptides?

Molecular dynamics

Bovine serum albumin

Circular dichroism

Answers from top 4 papers

PDF

Open Access

More filters

Papers (4)	Insight
Journal Article•DOI Molecular dynamics study of segment peptides of Bax, Bim, and Mcl-1 BH3 domain of the apoptosis-regulating proteins bound to the anti-apoptotic Mcl-1 protein Run-Ning Zhao, Song Fan, Ju-Guang Han, Guang Liu - Show less +3 more 01 Jan 2015-Journal of Biomolecular Structure & Dynamics 12 Citations	The hydrophobic residues (position i − 9, i − 8 and i + 2) of BH3 peptides can be involved in their inhibitory specificity.
Journal Article•DOI Sequence Effects on Helix-Sheet Conformational Transitions of Designed Amphiphilic Peptides Yasumasa Fukushima 01 Mar 1996-Bulletin of the Chemical Society of Japan 12 Citations	These peptides could be useful models for...
Journal Article•DOI Positively charged peptides can interact with each other, as revealed by solid phase binding assays. Joseph Rosenbluh, Anat Kapelnikov, Deborah E. Shalev, Marco Rusnati, Antonella Bugatti, Abraham Loyter - Show less +5 more 15 May 2006-Analytical Biochemistry 11 Citations	Following the use of bovine serum albumin (BSA)-peptide conjugates or isolated synthetic peptides and the above-mentioned solid phase assay systems, the results of the current work demonstrate that positively charged peptides can interact with each other.
Open access•Journal Article•DOI Comparative Analysis of the Antimicrobial Activities of Plant Defensin-Like and Ultrashort Peptides against Food-Spoiling Bacteria. Joanna Kraszewska, Michael C. Beckett, Tharappel C. James, Ursula Bond - Show less +3 more 15 Jul 2016-Applied and Environmental Microbiology 26 Citations	When combined with HBD3, the peptides are highly effective.

My columns

Related Questions

Can I use Bakuchiol with peptides?1 answers

Can you mix peptides and BHA?4 answers

Can you take peptides with testosterone?5 answers

Can you use Bakuchiol with peptides?1 answers

Can you use adapalene with peptides?5 answers

Can you use peptides and BHA?4 answers

See what other people are reading

Is there any cosmetical peptide with more than 20 amino acids?

Yes, there are cosmetic peptides with more than 20 amino acids. However, shorter peptides (<20 amino acids) lacking disulfide bonds are preferred for their antimicrobial activity, ease of synthesis, and compatibility with large-scale production. For instance, a peptide with 3 to 10 amino acids, such as Pal-K(Ac)GH or Pal-K(Ac)HG, is used in cosmetic treatments like anti-aging and skin firming. Additionally, peptide type composition cosmetics contain various peptides like yeast peptide, oligopeptide-1, and oligopeptide-3, which contribute to repairing skin damage, reducing fine lines, and promoting skin growth. While longer peptides exist, the focus in cosmetics often leans towards shorter peptides for their specific benefits and ease of formulation.What are the various organic components in sargassum extracts?

Sargassum extracts contain a variety of organic components such as sterols, monoterpenes, nitrogenous compounds, fatty acids, saponins, tannins, phenolics, flavonoids, and terpenoids/steroids. These components contribute to the diverse bioactive properties of Sargassum species, including antioxidant activity, antimicrobial properties, and the ability to synthesize gold nanoparticles for environmental applications. The presence of these organic compounds highlights the potential of Sargassum extracts for various pharmacological and functional food applications, showcasing the richness and complexity of the chemical composition found in these seaweeds from different geographical locations.What is the current understanding of the molecular mechanisms underlying facial palsy botulinum toxin?

The current understanding of the molecular mechanisms underlying facial palsy caused by botulinum toxin involves its unique mode of action at peripheral nerve terminals. Botulinum neurotoxins (BoNTs) are highly potent toxins that inhibit neurotransmitter release, leading to paralysis. They enter nerve terminals, cleave SNARE proteins, and block acetylcholine release, causing muscle weakness. BoNTs exhibit specificity in binding, limiting their action to targeted areas, making them valuable for treating conditions like facial palsy. Molecular dynamics simulations have shown that BoNT/F1 interacts with glycosylated human synaptic vesicle glycoprotein A (SV2A) through N-glycan moieties, unlike BoNT/A1, which interacts with protein content. Understanding these mechanisms is crucial for developing therapeutic interventions and inhibitors.Sds bands at end of the SDS PAGE?

At the end of SDS-PAGE, protein bands may appear at unexpected molecular masses, cautioning against definitive interpretations. Studies have shown that bands with apparent molecular masses different from the theoretical values are common. To enhance band contrast in stained gels and improve automated band detection, a rapid and reversible method utilizing alcohols has been developed. SDS-PAGE has been utilized to analyze milk protein distribution, revealing distinct protein bands in goat milk whey samples with varying molecular weights. Additionally, SDS-PAGE has been employed to differentiate economically important nematode species based on distinct protein bands, aiding in species-level diagnosis. These findings collectively emphasize the importance of careful interpretation and innovative techniques in SDS-PAGE analysis for accurate protein characterization.What are the uses of macroalgae?

Macroalgae, also known as seaweeds, have diverse applications due to their unique properties. They are utilized in various fields such as food, pharmaceuticals, biofuel production, and environmental remediation. Macroalgae are rich sources of bioactive substances like polyphenols and have the ability to capture significant amounts of carbon dioxide from the atmosphere, making them valuable for the environment. Additionally, the associated microorganisms with macroalgae produce compounds with therapeutic potential, including anticancer, antimicrobial, and anti-inflammatory properties. Furthermore, macroalgae are used in the food and pharmaceutical industries as gelling agents and stabilizers, and their derived compounds have shown promise as antiviral, antibacterial, and antifungal agents. Overall, macroalgae offer a sustainable pathway for the production of bioactive substances and have immense potential in various industries.What is partial molar properties?

Partial molar properties refer to the changes observed when altering the fraction of one component in a mixture while keeping the fractions of all other components proportional. These properties are crucial in chemical thermodynamics but can be challenging to measure due to the necessity of maintaining a sum of one for all component mole fractions, requiring compensatory changes in other components. The Component Slope Linear Model (CSLM) is a statistical model that directly relates to intensive partial molar properties, allowing for the prediction of properties based on component mole fractions. By plotting measured properties against individual component mole fractions while holding other proportions constant, the slope at any point on the graph represents the partial molar property for that specific constituent.What are the traditional uses of Centella asiatica in Ayurvedic medicine?

Centella asiatica, commonly known as Gotu kola, holds significant traditional value in Ayurvedic medicine. It has been utilized for centuries in treating various conditions such as memory enhancement, nervous system disorders, skin diseases, diarrhea, fever, amenorrhea, anxiety relief, and cognitive effects. Referred to as the "Brain Food of India," Centella asiatica revitalizes brain cells and is highly esteemed in Indian medicine. Its pharmacological properties include wound healing, neuroprotection, and memory enhancement. The plant's extracts have shown activity in tissue regeneration, cell migration, and wound repair by promoting fibroblast proliferation and collagen synthesis, with asiatic acid identified as a key active component. This rich history and diverse range of applications highlight the importance of Centella asiatica in Ayurvedic medicine.What are the limitations and potential future advancements of colorimetric technology in food analysis?

Colorimetric technology in food analysis faces limitations such as the challenge of monitoring pyrophosphate due to a lack of sensitive techniques. Additionally, while molecular imprinted colorimetric sensors offer advantages like low cost and fast response, practical applications encounter limitations. Future advancements could involve smartphone-based colorimetric tools revolutionizing food safety control by enabling citizens to conduct monitoring assays. Moreover, the development of machine vision-based colorimetric sensors for food safety and quality determination shows promise in improving food safety and quality in daily life. Overall, addressing sensitivity issues, enhancing practical applications, and integrating advanced technologies like smartphone-based sensors and machine vision could propel colorimetric technology towards more accurate, reliable, and widespread use in food analysis.What has canning of food been used for?

Canning of food has been widely utilized for various purposes. It serves as a preservation technique to extend shelf life and maintain quality, effectively killing most microorganisms during the process. Traditional food canning technology, especially in SMEs, has been developed to increase economic value through product commercialization, training programs, and technology transfer stages. Pressure canning is a safe and economical method for preserving low acid foods, commonly used by home gardeners to ensure quality control and food safety at home. The canning process involves placing food in sealed containers and sterilizing it with heat, affecting nutrient retention and bioactive compounds in the final products. Technological advancements continue to enhance canning methods, with options like retorts, pasteurizers, and aseptic processing for achieving commercial sterility in canned foods.What is the importance of extracting bioactive compounds from natural sources?

The extraction of bioactive compounds from natural sources is crucial due to their potential applications in nutraceuticals, food additives, and functional foods. These compounds, such as polyphenols, offer diverse structures and activities that can benefit human health. Natural sources like plants contain a wide array of bioactive compounds, which can be extracted for various industrial applications or synthesized into more potent compounds. Bioactive components found in food, like bioactive peptides and phytosterols, play a vital role in regulating metabolic processes and improving health conditions. Utilizing natural and economical sources for extraction not only meets consumer demands for natural and nutritious products but also contributes to the economy and environment. Therefore, extracting bioactive compounds from natural sources is essential for developing healthier and more sustainable products.What are the limitations of lysozyme in sample preparation?

Lysozyme, despite its antimicrobial properties, has limitations in sample preparation. One limitation lies in its narrow antimicrobial spectrum against Gram-positive bacteria, which restricts its effectiveness against Gram-negative strains. Additionally, environmental factors during sample preparation, such as weather conditions like humidity, temperature, and particulate matter, can impact the reproducibility of lysozyme crystallization, affecting its application in sample analysis. Furthermore, when encapsulated in chitosan nanoparticles, lysozyme's enzymatic activity may be influenced, although the encapsulation technique can enhance stability and efficacy. These limitations highlight the need for alternative antimicrobial agents with broader spectra and improved stability for efficient sample preparation processes.