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Hence, inhibition of IKK activity may be expected to prevent injury-, infection-, or stress-induced upregulation of various proinflammatory genes and may thereby reduce hyperalgesia and inflammation.
We suggest that LC supplementation, due to its antioxidant effects, may have potential utility to reduce inflammation in CAD.
It can contribute to reduce injury induced inflammation.
These findings suggest that eupatilin and jaceosidin may reduce inflammation by inhibiting NF-kappaB activation, and that Artemisia princeps inhibits inflammation because of these constituents.
Taken together, our results demonstrate the ability of LC to inhibit inflammation, apoptosis and give some evidence for its potential use as adjuvant treatment of inflammatory bowel disease.
Adhering to healthy diets such as the Mediterranean diet and/or national dietary guidelines can reduce inflammation and the MetS.
CFTR plays a role in suppressing MAPK/NF-κB to relieve inflammation, reduce proliferation and promote differentiation of keratinocytes, and thus promotes cutaneous wound healing.
In fact, it does not appear to reduce biochemical measures of inflammation.
On the basis of these findings, we suggest that therapies to reduce macrophage mTOR activation may protect against dysfunctional inflammation in states of overnutrition, such as diabetes.
Robenacoxib appears to reduce articular inflammation as assessed by C-reactive protein which supports the concept that Robenacoxib is a tissue-selective non-steroidal anti-inflammatory drug.

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What chemicals can be used to reduce inflammation?5 answersThe chemicals that can be used to reduce inflammation include keto acids and/or their salts, such as keto leucine, keto valine, and keto isoleucine. Additionally, natural compounds like resveratrol, curcumin, and sulforaphane have antioxidant and anti-inflammatory properties and can be examined as potential protective combinations in the treatment of inflammation. Chemical compounds that inhibit gasdermin pore formation, inflammasome-mediated cell death, cytokine secretion, and inflammatory caspases can also be used to reduce inflammation and treat diseases like sepsis. Furthermore, certain natural compounds produced from microorganisms, such as short-chain fatty acids, cyclic peptides, antimicrobial peptides, oligosaccharides, and polysaccharides, have been shown to reduce inflammation and could be incorporated into the diet without adverse effects. Cinnamic acid derivatives, including nitrooxy esters, ethers, and amides, have been synthesized and tested as potential inhibitors of multiple biological targets associated with inflammation.
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