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The attacker may try to deceive the defender by employing different types of attacks ranging from a suspicious to a seemingly normal activity, while the defender in turn can make use of honeypots as a tool of deception to trap attackers.
Deterrence is improved if the defender can commit to a retaliatory strategy in advance, but the defender should not always commit to retaliate more after every signal.
Proceedings ArticleDOI
Zhisheng Hu, Minghui Zhu, Peng Liu 
30 Oct 2017
22 Citations
We propose online algorithms which allow the defender to identify effective defense policies when utility functions are unknown a priori.
Proceedings ArticleDOI
04 Jul 2006
18 Citations
Finally, we establish that the increased power of the defender results in higher-quality protection of the network.
Moreover, we find that the combination of these two types of restart policies yields improvements on many classes of problems.
Our evaluation results show that MITC Defender is effective on defense against MITC attack and other security threats with a low cost.
The results demonstrate that our algorithms can significantly improve the utility of the defender, with reasonable computation time.

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To minimize costs in cooking without compromising flavor and nutrition, innovative methods and ingredient selection are crucial. Utilizing underutilized ingredients like finger millet, jackfruit seed powder, and moringa powder can help create nutritious yet cost-effective recipes. Employing optimization techniques such as linear programming can aid in developing low-cost, high-energy food products that meet nutritional requirements. Additionally, techniques like edible coating, natural preservatives, and high-pressure processing can enhance shelf-life stability and maintain nutritional quality in food processing, reducing the need for expensive additives. By optimizing ingredient proportions through advanced detection methods, the accuracy of calculating nutritional ingredients can be improved, ensuring cost-effective yet nutritious dishes. These approaches, combined with knowledge of local ingredients and efficient cooking methods, can help minimize costs while preserving flavor and nutritional value in cooking.
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