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What foods can cause cirrhosis? 

5 answers found

Antioxidants alone or in combination with Lactobacillus johnsonii La1 can be useful in preventing bacterial translocation in cirrhosis.

Oxidative stress is associated with the development and progression of cirrhosis.

This observation could be relevant to patients with cirrhosis.

Whether this serves as a defense mechanism against further cirrhosis or is a consequence of cirrhosis, is yet unknown.