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What is the use of antioxidant capsules in Hindi? 

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It is suggested that indiscriminate use of antioxidant supplements should be avoided.
The medicinal plants were found to have profound antioxidant effect that can explain and justify some of their use in traditional medicine.
The plants described contain antioxidant principles, that can explain and justify their use in traditional medicine in the past as well as the present.
The data obtained in this study suggest a possible use of Sitopaladi churna as a natural antioxidant agent.
The extract showed strong antioxidant and anti-cancer activities, which suggest the use of the plant for therapeutic purposes, supporting the traditional claims.
The results showed that Malabaricone C is an efficient antioxidant agent which exhibits a stronger antioxidant activity than the commonly used synthetic antioxidants in all studied methods.
The extract exhibited significant antioxidant and antiproliferative properties and the observed biological activities in this study provide scientific validation of ethnomedicinal use of this plant.

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Amoora rohituka plant contains phytochemical compounds that have shown potential in relation to cancer. The ethyl acetate extract of Penicillium oxalicum, isolated from the leaf tissue of Amoora rohituka, exhibited antioxidant and anti-proliferative activities, making it a potential source of bioactive compounds with anticancer properties. Additionally, triterpenoids isolated from Amoora rohituka stem, including aphanin, have been found to exhibit antiproliferative effects and induce apoptosis in pancreatic cancer cells. Furthermore, compounds isolated from the flowers of Calotropis gigantea and the stem bark of Amoora rohituka have shown cytotoxic activity against cancer cell lines. These findings suggest that Amoora rohituka plant contains phytochemical compounds that have the potential to be developed as alternative drugs for the treatment of cancer.
What are the gcms phytocompounds of amoora rohituka?
3 answers
The GC-MS analysis of Amoora rohituka revealed the presence of various phytocompounds. The stem bark extract contained two novel guaiane-derived sesquiterpenoids, 6β,7β-epoxyguai-4-en-3-one and 6β,7β-epoxy-4β,5-dihydroxyguaiane. The leaf extract showed the presence of alkaloids, flavonoids, steroids, tannins, saponins, and terpenoids. The seed oil contained five identified fatty acids, including oleic acid, stearic acid, and palmitic acid. The leaf oil contained six identified fatty acids, including palmitic acid, oleic acid, and stearic acid. Additionally, the ethyl acetate extract of Penicillium oxalicum, a fungal endophyte of Amoora rohituka, exhibited antioxidant and anticancer activity.
What are the characteristics of Murraya koenigii?
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Murraya koenigii, also known as curry leaves, is a multipotential medicinal plant that is native to India and found in tropical and sub-tropical regions worldwide. It is a small perennial plant or aromatic shrub that grows wild in lowlands and hill forests of Nepal, Bhutan, China, India, and Myanmar. The plant has numerous medical applications, and almost every part of it can be used for various purposes. The leaves of Murraya koenigii are popularly used in Indian cuisine and have been used for centuries in Ayurvedic medicine. Phytochemical analysis has revealed the presence of proteins, carbohydrates, vitamins, fiber, minerals, alkaloids, flavonoids, and phenolic contents in the plant, which contribute to its therapeutic potential and efficacy. The plant also contains many major phytochemical compounds, vitamins, and nutrients, and exhibits various pharmacological activities such as anti-inflammatory, anti-pyretic, hypoglycemic, anti-ulcer, wound healing, anti-microbial, anti-fungal, and memory enhancing properties. Murraya koenigii has significant genetic and genomic resources that can be utilized for both basic and applied aspects in genetics and breeding.
What are the characteristics of murraya koenigii?
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Murraya koenigii, also known as curry leaves, is a multipurpose plant native to India. It is found in tropical and sub-tropical regions worldwide. The plant has various medical applications and is considered a suitable candidate for new drug discovery. The leaves of Murraya koenigii are commonly used in Indian cuisine and have been used for centuries in Ayurvedic medicine. Phytochemical analysis has revealed the presence of proteins, carbohydrates, vitamins, fiber, minerals, alkaloids, flavonoids, and phenolic contents in the plant, which contribute to its potential health benefits. Additionally, Murraya koenigii contains major phytochemical compounds, vitamins, and nutrients, and exhibits various pharmacological activities such as anti-inflammatory, anti-pyretic, hypoglycemic, anti-ulcer, wound healing, anti-microbial, anti-fungal, and memory-enhancing effects. The plant can also be used for green synthesis of nanoparticles, with Murraya koenigii leaves serving as a reducing and capping agent.
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What is the cultural significance of mimosa pudica?
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Mimosa pudica, also known as the "sensitive plant," holds cultural significance in various ways. It is commonly used in folk medicine for its pharmacological properties, including antidiabetic, antimicrobial, anti-inflammatory, and antidepressant effects. In traditional folk medicine, it has been used to treat a range of illnesses, such as alopecia, tumours, sleeplessness, dysentery, and snakebites. Additionally, Mimosa pudica has been associated with drug addiction, as it is sometimes abused as a substance or mixed with marijuana. The plant's movement and biological properties have been extensively studied, revealing its diverse biological profile and potential as a natural medicine. Overall, Mimosa pudica's cultural significance lies in its traditional medicinal uses, its association with drug addiction, and its potential as a source of therapeutic compounds.
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