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Which Millet is good for sperm count? 

Male infertility
Semen analysis
Sperm motility
Semen
Sperm

Answers from top 8 papers

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Papers (8)Insight
Open access•Journal Article•DOI
Automated sperm concentration analysis with a new flow cytometry-based device, S-FCM.
Takumi Tsuji, Hiroshi Okada, Masato Fujisawa, Yukio Hamaguchi, Sadao Kamidono 
01 Mar 2002-American Journal of Clinical Pathology
12 Citations
The S-FCM is suitable for quantitative measurement of lower sperm concentrations.
Proceedings Article•DOI
Automatic sperms counting using adaptive local threshold and ellipse detection
Priyanto Hidayatullah, Miftahudin Zuhdi 
01 Nov 2014
20 Citations
It is therefore necessary to have a method to check the sperm quality which is not only accurate, but fast and cheap.
Open access•Journal Article•DOI
Discrepancies in sperm count using improved Neubauer, Makler, and Horwells counting chambers
G. E. Imade, Olakunle Adewunmi Towobola, A. S. Sagay, J. A.M. Otubu 
01 Jul 1993-Archives of Andrology
30 Citations
This study revealed that inherent errors abound when different counting chambers are used for sperm count.
Journal Article•DOI
A new chamber for rapid sperm count and motility estimation.
Amnon Makler
01 Sep 1978-Fertility and Sterility
97 Citations
Easy performance, rapid sperm counts, and improvement of motility estimation make this chamber a useful tool where sperm analysis is carried out.
Journal Article•DOI
Functional significance of responsiveness to capacitating conditions in boar spermatozoa.
A.M. Petrunkina, Gabriele Volker, Horst Brandt, Edda Töpfer-Petersen, Dagmar Waberski 
01 Nov 2005-Theriogenology
45 Citations
It can be concluded that the combination of sperm responsiveness parameters applied here is a suitable tool for the evaluation of sperm function.
Journal Article•DOI
Effect of Sperm Cryopreservation and Supplementing Semen Doses with Seminal Plasma on the Establishment of a Sperm Reservoir in Gilts
M Abad, DJ Sprecher, Pablo J. Ross, Robert M. Friendship, Roy N. Kirkwood 
01 Apr 2007-Reproduction in Domestic Animals
26 Citations
These data demonstrate that the size of the sperm reservoir is markedly reduced in gilts inseminated with FT sperm.
Open access•Journal Article•DOI
Performance of the sperm quality analyser in predicting the outcome of assisted reproduction
A Mahmoud, Sylvie Gordts, A Vereecken, A Serneels, Rudi Campo, L Rombauts, Frank Comhaire 
01 Apr 1998-International Journal of Andrology
18 Citations
These results indicate that the SQA allows for rapid evaluation of sperm characteristics and of the effectiveness of sperm preparation techniques.
Open access•Journal Article•DOI
Separation of progressive motile sperm from mouse semen using on-chip chemotaxis.
Yong-Jun Ko, Joon-Ho Maeng, Byung Chul Lee, Seung-Woo Lee, Seung Yong Hwang, Yoomin Ahn 
10 Jan 2012-Analytical Sciences
41 Citations
This device provides a convenient, disposable, and high-throughput platform that could function as a progressive motile sperm sorter for potential use in intracytoplasmic sperm injection.

Related Questions

What are the common types of millet used in the production of snacks?5 answersPearl millet (bajra), sorghum millet (jowar), finger millet (nachni/ragi), foxtail millet (kangni), little millet (samai), kodo millet (kodon), barnyard millet (sanwa), and proso millet (chena) are some of the common types of millet used in the production of snacks.
How can millets be used in bakery products?5 answersMillets can be used in bakery products to enhance their nutritional value and provide gluten-free options. Pigmented millet and cereals, such as pearl millet, are considered superior grains due to their high phenol content and antioxidant properties. Incorporating pearl millet and pumpkin pulp in cookies can result in healthier compositions with increased fibre, vitamins, and minerals. Millets are known as "smart food" and "superfoods" due to their high nutrient content and unique properties, making them suitable for functional foods. Little millet can be used to develop composite bread with improved nutritional characteristics, including increased fiber content. Millets offer an alternative to wheat in gluten-free breads and other baked products, providing essential nutrients and potential health benefits. By popularizing millets and improving their shelf life, they can be used in a variety of traditional and modern bakery products, promoting health security and reducing environmental dependency.
What say millet history?5 answersMillet has a long history as an important staple food in many regions worldwide. It originated in East Asia and was later introduced to Europe during the Bronze Age, spreading quickly across the continent. Millets have been cultivated in arid and semi-arid areas of Africa and Asia for thousands of years, providing a source of carbohydrates and proteins for the people living in those regions. The term "millet" has had different meanings throughout history, including theological, religious, and vernacular interpretations. Millets are gaining attention as a nutritious and sustainable alternative to traditional cereal crops, with high protein, fiber, and mineral content, as well as potential health benefits such as preventing chronic diseases and promoting gut health. Phytoliths and starch grains have been studied to identify different millet species, including those that are often overlooked.
How different millets differ in their health benefits and for which section of people?5 answersDifferent millets have varying health benefits and are suitable for different sections of people. Millets are rich in nutrients such as vitamins, minerals, and antioxidants, making them beneficial for overall health and disease management. They have been found to be effective against conditions such as Celiac Disease, Diabetes mellitus, cardiovascular disease, and malnutrition. Millets are also considered a potential prebiotic, enhancing the functionality of probiotics and promoting gut health. Each type of millet has its own unique nutritional profile. Finger millet, for example, contains gallic acid, p-hydroxybenzoic acid, and other bioactive compounds. Pearl millet is rich in gallic acid, syringic acid, and ascorbic acid. Foxtail millet contains gallic acid, p-hydroxybenzoic acid, and other beneficial compounds. Little millet is rich in gallic acid, p-hydroxybenzoic acid, and other bioactive compounds. These variations in nutrient content make different millets suitable for different dietary needs and health conditions.
How different millets differ in their health benefits?5 answersDifferent millets have varying health benefits. Millets, such as pearl millet, finger millet, and foxtail millet, have been found to have several health-promoting properties. These include antioxidant, antihypertensive, immunomodulatory, antibacterial, hypocholesterolemic, hypoglycemic, and anti-carcinogenic potential. Millets are also known to be rich in vitamins, minerals, phytochemicals, and antioxidants, which can help reduce oxidative stress and decrease the risk of cardiovascular diseases, diabetes, aging, and cancer. Additionally, pigmented millets contain carotenoids and anthocyanins, which provide health benefits and help prevent chronic disorders related to oxidative stress. Overall, different millets offer a range of health benefits due to their nutritional composition and bioactive compounds, making them a valuable addition to a balanced diet.
Which type of banana is good for sperm count?2 answers

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