Amaranthus hypochondriacus

About: Amaranthus hypochondriacus is a research topic. Over the lifetime, 465 publications have been published within this topic receiving 7593 citations.

Bioactive peptides in amaranth (Amaranthus hypochondriacus) seed.

Abstract: Amaranth seeds are rich in protein with a high nutritional value, but little is known about their bioactive compounds that could benefit health. The objectives of this research were to investigate the presence, characterization, and the anticarcinogenic properties of the peptide lunasin in amaranth seeds. Furthermore, to predict and identify other peptides in amaranth seed with potential biological activities. ELISA showed an average concentration of 11.1 µg lunasin equivalent/g total extracted protein in four genotypes of mature amaranth seeds. Glutelin fraction had the highest lunasin concentration (3.0 µg/g). Lunasin was also identified in albumin, prolamin and globulin amaranth protein fractions and even in popped amaranth seeds. Western blot analysis revealed a band at 18.5 kDa, and MALDI-TOF analysis showed that this peptide matched more than 60% of the soybean lunasin peptide sequence. Glutelin extracts digested with trypsin, showed the induction of apoptosis against HeLa cells. Prediction of other...

Increased nutritive value of transgenic potato by expressing a nonallergenic seed albumin gene from Amaranthus hypochondriacus

Abstract: Improvement of nutritive value of crop plants, in particular the amino acid composition, has been a major long-term goal of plant breeding programs. Toward this end, we reported earlier the cloning of the seed albumin gene AmA1 from Amaranthus hypochondriacus. The AmA1 protein is nonallergenic in nature and is rich in all essential amino acids, and the composition corresponds well with the World Health Organization standards for optimal human nutrition. In an attempt to improve the nutritional value of potato, the AmA1 coding sequence was successfully introduced and expressed in tuber-specific and constitutive manner. There was a striking increase in the growth and production of tubers in transgenic populations and also of the total protein content with an increase in most essential amino acids. The expressed protein was localized in the cytoplasm as well as in the vacuole of transgenic tubers. Thus we have been able to use a seed albumin gene with a well-balanced amino acid composition as a donor protein to develop a transgenic crop plant. The results document, in addition to successful nutritional improvement of potato tubers, the feasibility of genetically modifying other crop plants with novel seed protein composition.

Extraction and Purification of Squalene from Amaranthus Grain

Abstract: Grain amaranth has been suggested as an alternative to marine animals as a natural source of squalene. Oil contents, squalene contents, and fatty acid profiles were determined in 11 genotypes of four grain amaranth species. Although the oil contents of grain amaranth were low (from 5.1% in Amaranthus tricolor to 7.7% in Amaranthus cruentus) as compared to other oil-containing grains, high concentrations of squalene were found in total lipids, ranging from 3.6% in Amaranthus hypochondriacus to 6.1% in A. tricolor. The major fatty acids in Amaranthus oil consisted of palmitic acid (19.1-23.4%), oleic acid (18.7-38.9%), and linoleic acid (36.7-55.9%). A high degree of unsaturation was observed in Amaranthus oils, with S/U ratios of 0.26-0.32. A method to isolate and purify the squalene from Amaranthus oil was developed. After the saponification of K112, the squalene content increased from 4.2% in the crude oil to 43.3% in the unsaponifiables by the removal of the saponifiables. The unsaponifiables were fractionated by silica gel column chromatography to get highly purified squalene. The squalene purity in certain fractions was as high as 98%. Combining the fractions rich in squalene gave a 94% squalene concentrate, with a yield of 90%. The structure of squalene in the purified sample was confirmed by comparison of its ultraviolet spectrum with a standard and from its nuclear magnetic resonance spectra.

Influence of increasing carbon dioxide concentration on the photosynthetic and growth stimulation of selected C4 crops and weeds

Abstract: Plants of six weedy species (Amaranthus retroflexus, Echinochloa crus-galli, Panicum dichotomiflorum, Setaria faberi, Setaria viridis, Sorghum halapense) and 4 crop species (Amaranthus hypochondriacus, Saccharum officinarum, Sorghum bicolor and Zea mays) possessing the C4type of photosynthesis were grown at ambient (38 Pa) and elevated (69 Pa) carbon dioxide during early development (i.e. up to 60 days after sowing) to determine: (a) if plants possessing the C4photosynthetic pathway could respond photosynthetically or in biomass production to future increases in global carbon dioxide and (b) whether differences exist between weeds and crops in the degree of response. Based on observations in the response of photosynthesis (measured as A, CO2assimilation rate) to the growth CO2condition as well as to a range of internal CO2(Ci) concentrations, eight of ten C4species showed a significant increase in photosynthesis. The largest and smallest increases observed were for A. retroflexus (+30%) and Z. mays (+5%), respectively. Weed species (+19%) showed approximately twice the degree of photosynthetic stimulation as that of crop species (+10%) at the higher CO2concentration. Elevated carbon dioxide also resulted in significant increases in whole plant biomass for four C4weeds (A. retroflexus, E. crus-galli, P. dichotomiflorum, S. viridis) relative to the ambient CO2condition. Leaf water potentials for three selected species (A. retroflexus, A. hypochondriacus, Z. mays) indicated that differences in photosynthetic stimulation were not due solely to improved leaf water status. Data from this study indicate that C4plants may respond directly to increasing CO2concentration, and in the case of some C4weeds (e.g. A. retroflexus) may show photosynthetic increases similar to those published for C3species.