Showing papers on "Arabitol published in 1998"
TL;DR: It appears that fungal utilization of glucose in the symbiotic state is altered and oriented toward the synthesis of short-chain polyols in the Krebs cycle.
Abstract: The metabolism of [1- 13 C]glucose in Pisolithus tinctorius cv Coker & Couch, in uninoculated seedlings of Eucalyptus globulus bicostata ex Maiden cv Kirkp., and in the E. globulus-P. tinctorius ectomycorrhiza was studied using nuclear magnetic resonance spectroscopy. In roots of uninoculated seedlings, the 13 C label was mainly incorporated into sucrose and glutamine. The ratio ( 13 C3 + 13 C2)/ 13 C4 of glutamine was approximately 1.0 during the time-course experiment, indicating equivalent contributions of phospho enol pyruvate carboxylase and pyruvate dehydrogenase to the production of α-ketoglutarate used for synthesis of this amino acid. In free-living P. tinctorius , most of the 13 C label was incorporated into mannitol, trehalose, glutamine, and alanine, whereas arabitol, erythritol, and glutamate were weakly labeled. Amino acid biosynthesis was an important sink of assimilated 13 C (43%), and anaplerotic CO 2 fixation contributed 42% of the C flux entering the Krebs cycle. In ectomycorrhizae, sucrose accumulation was decreased in the colonized roots compared with uninoculated control plants, whereas 13 C incorporation into arabitol and erythritol was nearly 4-fold higher in the symbiotic mycelium than in the free-living fungus. It appears that fungal utilization of glucose in the symbiotic state is altered and oriented toward the synthesis of short-chain polyols.
67 citations
TL;DR: Physiological manipulation of intracellular polyol and sugar content may provide a means for developing biocontrol agents with improved ecological fitness in field environments.
64 citations
TL;DR: The ecological niche within which C. sake would be active as a biocontrol agent for the first time is defined and it is suggested that endogenous reserves can be significantly modified by nutrient and aw stress; these changes may be useful for improving environmental competence of such micro‐organisms in the environment.
Abstract: N. T EIXIDO ´, I. VINAS, J. USALL, V. SANCHIS AND N. MAGAN. 1998.The growth responses of the biocontrol agent Candida sake to changes in water activity (aw), temperature and pH and their interactions, and accumulation of sugars (glucose, trehalose) and sugar alcohols (glycerol, erythritol, arabitol and mannitol) were determined in vitro in nutrient yeast dextrose based media. The aw temperature profile for growth was between 0·995 and 0·90 and 4‐37 °C with the non-ionic solute glycerol, and between 0·995 and 0·92 and 10‐30 °C with the ionic solute NaCl. Regardless of solute, there was a longer lag time prior to growth as aw was reduced, and at marginal temperatures for growth. Relative growth rates were compared at different aw levels and temperatures and it was found that aw, temperature, solute and two and three‐way interactions were statistically significant. By contrast, C. sake was tolerant of a wide range of pH levels (3‐7) regardless of aw, although growth rates were reduced at marginal temperatures and aw. In non-stressed basal NYDB, glucose and arabitol were the predominant endogenous reserves accumulated in the cells of C. sake. However, when nutrient status was diluted (75%) and stressed by the addition of glycerol or NaCl (0·98 and 0·96 aw), significant changes in the accumulation of sugars and sugar alcohols occurred. In glycerol-stressed media, glucose and glycerol were the major compounds accumulated, with markedly lower arabitol and little trehalose or mannitol present. With NaCl-stressed media, glycerol was the only sugar alcohol accumulated, with very low levels of the sugars and other sugar alcohols. This study has defined the ecological niche within which C. sake would be active as a biocontrol agent for the first time and suggests that endogenous reserves can be significantly modified by nutrient and aw stress; these changes may be useful for improving environmental competence of such micro-organisms in the environment.
53 citations
TL;DR: A DNA fragment from Pseudomonas fluorescens DSM50106 containing the genes for the uptake and utilization of mannitol, arabitol and glucitol was cloned in Escherichia coli and sequenced and deduced amino acid sequences revealed significant similarity to the components of the maltose transport system in E. coli.
33 citations
TL;DR: The simultaneous quantitation of acids and sugars as their trimethyl silyl (TMS) derivatives has been extended in order to identify and quantitate the simple acid and sugar constituents in the hydrolyzates of various immunostimulant, water-soluble polysaccharides obtained from various Basidiomycetes.
Abstract: The simultaneous quantitation of acids and sugars as their trimethyl silyl (TMS) derivatives has been extended in order to identify and quantitate the simple acid and sugar constituents in the hydrolyzates of various immunostimulant, water-soluble polysaccharides obtained from various Basidiomycetes, such as Armillariella mellea, Auricularia auricula-judae, Coriolus versicolor, Flammulina velutipes, Fomes fomentarius, Ganoderma applanatum, Ganoderma lucidum, Pleurotus ostreatus, Schizophyllum commune, Trametes hirsuta. Optimum hydrolysis conditions, performed with 2 M trifluoroacetic acid (TFAA) for five hrs, proved the presence of several sugars and acids with maximum recovery. (i) the total sugar/sugar alcohol content of polysaccharides varied between 20- and 65% and consisted of arabitol (0.01–10.2%), arabinose (0.09–1.3%), ribose (0.2–1.8%), fucose (0.3–1.2%), mannitol (0.01–5.3%), sorbitol (0.01–0.05%), galactiol (0.04%), fructose (0.08–0.8%), galactose (0.9–29%), glucose (10–53%), uronic acids (0.14–3.7%), sucrose (0.03–2%), trehalose (0.2–1%), cellobiose (0.01–0.6%), maltose (0.2–1.9%), other disaccharides (0.2–8%). (ii) The total of acids varied from 1.5 to 30% including o-phosphoric (1.3–19%), malic (0.08–4.7%), citric (0.08–4.7%), isocitric; (3%) and C16−C18 fatty acids (1–6%).
26 citations
TL;DR: Concentrations of inositol, lactose and pinite were constant throughout the year, whereas concentrations of raffinose, stachyose and trehalose were higher in winter than in summer, and concentrations of glucose, fructose and mannitol increased from February to September.
Abstract: We studied effects of season and soil treatments (watering, acidification, liming and combinations of these treatments) on soluble carbohydrates of mycorrhizal roots of Norway spruce (Picea abies (L.) Karst.). Arabinose, arabitol, fructose, glucose, inositol, lactose, mannitol, pinite, quinate, raffinose, shikimate, stachyose and trehalose were identified by HPLC. Concentrations of inositol, lactose and pinite were constant throughout the year, whereas concentrations of raffinose, stachyose and trehalose were higher in winter than in summer, and concentrations of glucose, fructose and mannitol increased from February to September. Soil acidification and liming had no effect on the annual mean concentrations of fructose, glucose, lactose, pinite, raffinose and stachyose. Liming increased quinate concentrations and decreased arabitol concentrations. Annual mean concentrations of arabinose and mannitol decreased in response to soil acidification. Annual mean concentrations of inositol increased in response to irrigation. None of the soil treatments affected the mean annual concentration of trehalose.
15 citations