Fishing

About: Fishing is a research topic. Over the lifetime, 26543 publications have been published within this topic receiving 455552 citations. The topic is also known as: angling.

Harmonizing recreational fisheries and conservation objectives for aquatic biodiversity in inland waters.

Abstract: The importance of recreational fisheries to local and national economies, and as a generator of immense social welfare throughout the developed world, is well established. Development in the sector and its interaction with non-fishery-related nature conservation objectives for aquatic biodiversity, however, have the potential to generate conflict. This article reviews the intersection between recreational fisheries and nature conservation goals for aquatic biodiversity with specific reference to inland waters in industrialized countries, and the principal management activities and constraints that can lead to conflicts. A SWOT (strengths, weaknesses, opportunities and threats) analysis was used to review the issues facing sectoral development and identify options for future advancement of recreational fisheries to ameliorate potential conflicts with nature conservation goals. It is concluded that reconciliation of recreational fisheries and modern conservation perspectives is both possible and desirable, because many conservation problems also benefit fisheries quality. Angler buy-in to conservation is probable if (1) management scales are small, (2) threats to conservation originate from outside the fisheries sectors and (3) ecological awareness for the conservation problem is high. If these aspects are not present, reconciliation of recreational fisheries and nature conservation goals is less likely, risking both the aquatic biodiversity and the future of angling. To address these issues, enforcement of legislation and continued communication with angler communities is necessary, as well as development of integrated management policies that build on the instrumental values of aquatic biodiversity for recreational fisheries, while curtailing the more insidious threats to such biodiversity that originate directly from the recreational fisheries sector.

Effects of fishing effort and catch rate upon the structure and biomass of Fijian reef fish communities

Abstract: An improved understanding of fishing effects is required to assess the sustainability of existing fishing practices and to determine the ecological implications of offering fishing concessions in marine reserves. The effects of fishing were investigated in six Fijian fishing grounds (qoliqoli) subject to different fishing intensities. A visual census technique was used to determine the structure and biomass of the shallow-water reef fish communities targeted by the fishers. A supervised voluntary logbook scheme was used to assess the size and composition of yield from the qoliqoli. The fish communities in the least intensively fished qoliqoli were significantly different from fish communities elsewhere. The significance of these differences was attributable to the greater biomass of invertebrate feeding and piscivorous fishes in the least intensively fished qoliqoli. Annual yields of herbivorous fishes ranged from 0.3 to 5.2% of the biomass estimated by visual census. There were no significant differences in herbivore biomass among qoliqoli subject to different fishing intensities. The biomass of invertebrate feeding fishes was significantly higher in the least intensively fished qoliqoli. The biomass of invertebrate feeding/piscivorous fishes was significantly higher in the two least intensively fished qoliqoli. In the two least intensively fished qoliqoli the estimated annual yields of invertebrate feeding and invertebrate feeding/piscivorous fishes did not exceed 4% of the biomass estimated by visual census. However, yields of these trophic groups approached 20% of biomass in the intensively fished qoliqoli where biomass was significantly lower. The fishing effects observed were primarily attributed to significant differences between the fish communities in the least intensively fished qoliqoli and all others. Thus, at higher fishing intensities, the biomass of target species provided a poor index of relative fishing pressure. The results suggest that the annual removal of 5% of fish biomass may cause significant structural changes in reef fish communities. Thus, it is important to ensure that fishing concessions and poaching activities are carefully regulated in marine reserves.

Fishing effects on age and spatial structures undermine population stability of fishes

Abstract: Overfishing has caused dramatic changes in structures of exploited populations as well as ecosystems. In this article, we focus on fishing effects on age (size) and spatial structures of exploited fishes. Accumulating evidence has shown that large and experienced spawning individuals are able to produce higher quality and quantity of eggs, known as maternal effects, and that individuals of different age classes tend to spawn in different locations and times. These behaviors are associated with a healthy age structure and contribute to bet-hedging capacity that is important in smoothing out short-term environmental variability. Here, we document a widespread phenomenon of age (size)-truncation of exploited populations driven by size-selective fishery removals. Such size-selective fishing may have evolutionary consequence and may be difficult to reverse. In addition, fishing often reduces population spatial heterogeneity that also contributes importantly to bet-hedging. We review studies showing that the effects of age truncation and reduction of spatial heterogeneity have reduced resilience and elevated the fluctuation amplitude of exploited populations facing a changing environment. Recent analyses indicated that fish populations often exhibit nonlinear nature and have potential to shift dramatically in a short time. All the evidence suggests that fishing, by altering age or spatial structures, may make exploited fishes, more prone to catastrophic shifts. Therefore, to achieve sustainable fisheries, management should conserve the age and spatial structure in addition to viable spawning biomass.