Topic
Hydrogen peroxide
About: Hydrogen peroxide is a research topic. Over the lifetime, 42583 publications have been published within this topic receiving 1043732 citations. The topic is also known as: H2O2 & dioxidane.
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TL;DR: In this article, the rate of SO2 oxidation in a wine-model system under aerial oxygen saturation conditions was investigated and it was shown that the SO2 consumption is dependent on the degree of catechol oxidation.
Abstract: The rate of oxidation of SO2 was studied in a wine-model system under aerial oxygen saturation conditions to gain further insight into its mechanism of action in wine. When SO2 was studied alone, no significant oxidation was observed unless iron and copper were introduced. When these metals were added a slow oxidation was observed and bound SO2 also increased to a small but significant extent. These results are consistent with a radical chain mechanism initiated by metal catalysis, in which powerful oxidizing radicals, capable of oxidizing ethanol to acetaldehyde, are produced. This increase in bound SO2 is prevented by 4-methylcatechol (4-MeC) in keeping with the known ability of polyphenols to scavenge these intermediate radicals and thus to inhibit SO2 autoxidation, which consequently should not occur in wine. When 4-MeC was introduced at a concentration that simulated the reducing capacity of red wine, again no significant SO2 oxidation was observed without addition of iron and copper. Had the catechol been oxidized, hydrogen peroxide would have been generated and reacted with the SO2. In the presence of both metals the rate of SO2 oxidation was markedly increased compared to SO2 alone and then was dependent on the concentration of the catechol. These results demonstrate the crucial importance of metals in allowing polyphenol oxidation and that the rate of SO2 consumption is dependent on the rate of catechol oxidation. When iron and copper were added separately, only a modest increase in rate of catechol oxidation resulted. However, when combined, marked synergism was observed and the rate then became very sensitive to copper concentration. It is proposed that copper, by interacting with oxygen, facilitates redox cycling of iron. Exposure of a red wine to the conditions used in this study produced similar results regarding SO2 oxidation to those observed.
203 citations
TL;DR: In the absence of enzymatic catalysis in a pathway usually termed "autoxidation", which has been known for almost a century and observed under various experimental conditions, the susceptibility of cholesterol to non-enzymatic oxidation has raised considerable interest in the function of oxysterols as biological effectors and potential biomarkers for the non-invasive study of oxidative stress in vivo as discussed by the authors.
203 citations
203 citations
01 Jan 2012
TL;DR: In this article, the ORR-corrected mixed potential (c-MP) is defined as the crossing point of linear potential sweeps in the positive direction for different rotation rates.
Abstract: Understanding the hydrogen peroxide electrochemistry on platinum can provide information about the oxygen reduction reaction mechanism, whether H(2)O(2) participates as an intermediate or not. The H(2)O(2) oxidation and reduction reaction on polycrystalline platinum is a diffusion-limited reaction in 0.1 M HClO(4). The applied potential determines the Pt surface state, which is then decisive for the direction of the reaction: when H(2)O(2) interacts with reduced surface sites it decomposes producing adsorbed OH species; when it interacts with oxidized Pt sites then H(2)O(2) is oxidized to O(2) by reducing the surface. Electronic structure calculations indicate that the activation energies of both processes are low at room temperature. The H(2)O(2) reduction and oxidation reactions can therefore be utilized for monitoring the potential-dependent oxidation of the platinum surface. In particular, the potential at which the hydrogen peroxide reduction and oxidation reactions are equally likely to occur reflects the intrinsic affinity of the platinum surface for oxygenated species. This potential can be experimentally determined as the crossing-point of linear potential sweeps in the positive direction for different rotation rates, hereby defined as the "ORR-corrected mixed potential" (c-MP).
203 citations
TL;DR: In this article, an enhanced photocatalytic degradation of microcystin-LR following the addition of hydrogen peroxide to the water treatment system was investigated, however no HPLC detectable by-products were found.
Abstract: Cyanobacterial toxins present in drinking water sources pose a considerable threat to human health. Conventional water treatment systems have proven unreliable for the removal of these toxins and hence new techniques have been investigated. Previous work has shown that TiO 2 photocatalysis effectively destroys microcystin-LR in aqueous solutions, however non-toxic by-products were detected. It has been shown that photocatalytic reactions are enhanced by utilisation of alternative electron acceptors. We report here enhanced photocatalytic degradation of microcystin-LR following the addition of hydrogen peroxide to the system. It was also found that hydrogen peroxide with UV illumination alone was capable of decomposing microcystin-LR although at a much slower rate than found for TiO 2 . No HPLC detectable by-products were found when the TiO 2 /UV/H 2 O 2 system was used indicating that this method is more effective than TiO 2 /UV alone. Results however indicated that only 18% mineralisation occurred with the TiO 2 /UV/H 2 O 2 system and hence undetectable by-products must still be present. At higher concentrations hydrogen peroxide was found to compete with microcystin-LR for surface sites on the catalyst but at lower peroxide concentrations this competitive adsorption was not observed. Toxicity studies showed that both in the presence and absence of H 2 O 2 the microcystin solutions were detoxified. These findings suggest that hydrogen peroxide greatly enhances the photocatalytic oxidation of microcystin-LR.
202 citations