Abstract: We present the development of a force field for simulation of nucleic acids and proteins. Our approach began by obtaining equilibrium bond lengths and angles from microwave, neutron diffraction, and prior molecular mechanical calculations, torsional constants from microwave, NMR, and molecular mechanical studies, nonbonded parameters from crystal packing calculations, and atomic charges from the fit of a partial charge model to electrostatic potentials calculated by ab initio quantum mechanical theory. The parameters were then refined with molecular mechanical studies on the structures and energies of model compounds. For nucleic acids, we focused on methyl ethyl ether, tetrahydrofuran, deoxyadenosine, dimethyl phosphate, 9-methylguanine-l-methylcytosine hydrogen-bonded complex, 9-methyladenine-l-methylthymine hydrogen-bonded complex, and 1,3-dimethyluracil base-stacked dimer. Bond, angle, torsional, nonbonded, and hydrogen-bond parameters were varied to optimize the agreement between calculated and experimental values for sugar pucker energies and structures, vibrational frequencies of dimethyl phosphate and tetrahydrofuran, and energies for base pairing and base stacking. For proteins, we focused on 4>,'lt maps of glycyl and alanyl dipeptides, hydrogen-bonding interactions involving the various protein polar groups, and energy refinement calculations on insulin. Unlike the models for hydrogen bonding involving nitrogen and oxygen electron donors, an adequate description of sulfur hydrogen bonding required explicit inclusion of lone pairs. There are two fundamental problems in simulating the struc tural and energetic properties of molecules: the first is how to choose an analytical been placed E(R) which correctly describes the energy of the system in terms of its 3N degrees of freedom. The second is how the simulation can search or span conforma tional space (R) in order to answer questions posed by the scientist interested in the properties of the system. For complex systems, solution to the first problem are an es sential first step in attacking the second problem, and thus, considerable effort has been placed in developing analytical functions that are simple enough to allow one to simulate the properties of complex molecules yet accurate enough to obtain meaningful estimates for structures and energies. In the case of the structures and thermodynamic stabilities of saturated hydrocarbons in inert solvents or the gas phase, the first problem has been essentially solved by molecular mechanics ap proaches of Allinger, I Ermer and Lifson,2 and their co-workers. However, for polar and ionic molecules in condensed phases, unsolved questions remain as to the best form of the analytical function E(R). In the area of proteins and peptides, seminal work has come from the Scheraga 3 and Lifson 4 schools. The Scheraga group has used both crystal packing (intermolecular) and con formational properties of peptides to arrive at force fields ECEPP, UNECEPP, and EPEN for modeling structural and thermodynamic properties of peptides and proteins. Levitt, using the energy refinement software developed in the Lifson group, has proposed a force field for proteins based on calculations on lysozyme,S and Gelin and Karplus have adapted this software along with many parameters from the Scheraga studies to do molecular dynamics