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Low protein

About: Low protein is a research topic. Over the lifetime, 8139 publications have been published within this topic receiving 213225 citations.


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Journal ArticleDOI
TL;DR: In this article, the authors investigated the nutrient composition of seven commonly used commercial gluten free flours (oat, rice, sorghum, maize, teff, buckwheat and quinoa) and compared them to wheat and wholemeal wheat flour.

230 citations

Journal ArticleDOI
TL;DR: In dialysis patients, a 1-g/dL decrease in serum albumin was associated with an increased mortality risk of 47% in HD patients and 38% in PD patients, and these mortality risks were in part explained by the inflammatory pathway.

225 citations

Journal ArticleDOI
TL;DR: A comprehensive and up-to-date review of the lipid cubic phase or in meso method for crystallizing membrane and soluble proteins and complexes is reported.
Abstract: The lipid cubic phase or in meso method is a robust approach for crystallizing membrane proteins for structure determination. The uptake of the method is such that it is experiencing what can only be described as explosive growth. This timely, comprehensive and up-to-date review introduces the reader to the practice of in meso crystallogenesis, to the associated challenges and to their solutions. A model of how crystallization comes about mechanistically is presented for a more rational approach to crystallization. The possible involvement of the lamellar and inverted hexagonal phases in crystallogenesis and the application of the method to water-soluble, monotopic and lipid-anchored proteins are addressed. How to set up trials manually and automatically with a robot is introduced with reference to open-access online videos that provide a practical guide to all aspects of the method. These range from protein reconstitution to crystal harvesting from the hosting mesophase, which is noted for its viscosity and stickiness. The sponge phase, as an alternative medium in which to perform crystallization, is described. The compatibility of the method with additive lipids, detergents, precipitant-screen components and materials carried along with the protein such as denaturants and reducing agents is considered. The powerful host and additive lipid-screening strategies are described along with how samples that have low protein concentration and cell-free expressed protein can be used. Assaying the protein reconstituted in the bilayer of the cubic phase for function is an important element of quality control and is detailed. Host lipid design for crystallization at low temperatures and for large proteins and complexes is outlined. Experimental phasing by heavy-atom derivatization, soaking or co-crystallization is routine and the approaches that have been implemented to date are described. An overview and a breakdown by family and function of the close to 200 published structures that have been obtained using in meso-grown crystals are given. Recommendations for conducting the screening process to give a more productive outcome are summarized. The fact that the in meso method also works with soluble proteins should not be overlooked. Recent applications of the method for in situ serial crystallography at X-ray free-electron lasers and synchrotrons are described. The review ends with a view to the future and to the bright prospects for the method, which continues to contribute to our understanding of the molecular mechanisms of some of nature's most valued proteinaceous robots.

225 citations

Journal Article
TL;DR: Study of different medicinally valued seeds of Nelumbo nucifera, Embelia ribes, Eugenia jambolana and leaves of Artocarpus heterophyllus showed Cr, K, Ca, Cu, Zn and Mn to be sufficient in seeds that have good nutritive value and are quite rich in carb ohydrates accompanied by enough protein, but are low in fat.
Abstract: Study of different medicinally valued seeds of Nelumbo nucifera, Embelia ribes, Eugenia jambolana and leaves of Artocarpus heterophyllus showed Cr, K, Ca, Cu, Zn and Mn to be sufficient in seeds of N. nucifera which also have good nutritive value and are quite rich in carb ohydrates accompanied by enough protein, but are low in fat. E. ribes seeds have even a higher nutritive value with high carbohydrate, enough mineral elements but low protein. Rich in Mg and moderate in protein, the E. jambolana seeds have a moderate nutritive value. A. heterophyllus leaves are not rich in desired mineral elements except Na, and have a low nutrition value. However, on a dry matter basis they too have a high nutritive value and are used as fodder for livestock.

222 citations


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Performance
Metrics
No. of papers in the topic in previous years
YearPapers
20227
2021298
2020300
2019278
2018308
2017306