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Mineral absorption

About: Mineral absorption is a research topic. Over the lifetime, 346 publications have been published within this topic receiving 11296 citations.


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Patent
02 Aug 2000
TL;DR: In this paper, a mineral absorption promoter is obtained by including, as effective ingredient, a composition comprising (A) a lactic acid (e.g. L-lactic acid, D-lact acid) and (B) calcium (e] in the form of calcium phosphate, calcium carbonate) in the weight ratio A/B of >= 2 (but pref. <=100).
Abstract: PROBLEM TO BE SOLVED: To obtain a mineral absorption promoter enabling minerals to be taken in good balance and promoting absorption of minerals including calcium for dealing with bone metabolism disorders developing after gastrectomy by making the mineral absorption promoter include, as effective ingredient, a composition comprising a lactic acid and calcium in specified proportions. SOLUTION: This promoter is obtained by including, as effective ingredient, a composition comprising (A) a lactic acid (e.g. L-lactic acid, D-lactic acid) and (B) calcium (e.g. in the form of calcium phosphate, calcium carbonate) in the weight ratio A/B of >=2 (but pref. <=100). This promoter is used pref. for patients subjected to gastrectomy. The minerals to be absorbed are pref. calcium and phosphorus. The above composition is prepared, recommendedly, by directly mixing a lactic acid obtained by fermentation process, chemical synthesis or the like, with the component B. The daily dose of the composition is recommededly 1-500 mg/kg body weight calculated as lactic acid.

1 citations

Patent
06 May 1998
TL;DR: In this article, a vegetative peptide having a prescribed molecular weight and containing a prescribed amount of acidic amino acid was obtained by hydrating a protein selected from corn gluten, wheat gluten, and corn casein by an enzyme such as papain and bromelain under a condition of 30-80 degC and pH 40-80 for 20-30hr.
Abstract: PROBLEM TO BE SOLVED: To obtain a promoter of mineral absorption capable of promoting the intraintestinal absorption of calcium and iron contents and preventing hyperlipemia and hypercholesterolemia, and useful for a food material, etc, by including a vegetative peptide having a prescribed molecular weight and containing a prescribed amount of acidic amino acid SOLUTION: This promoter of mineral absorption comprises (A) a vegetative peptide having 200-6000 dalton molecular weight, containing >=20mol% acidic amino acid, and obtained by hydrating a vegetative protein selected from corn gluten, wheat gluten and corn casein by an enzyme such as papain and bromelain under a condition of 30-80 degC and pH 40-80 for 20-30hr, and further preferably (B) one or more kinds of a citric acid (salt), a sodium salt, a potassium salt and a calcium salt

1 citations

Patent
20 Nov 2003
TL;DR: In this paper, a mineral absorption enhancing method comprising of administering an effective amount of a green coffee bean extract was proposed to relieve mineral deficiency by using mineral absorption enhancer which is excellent in safety and has an excellent mineral absorption enhancement effect.
Abstract: of EP1424076Provided is a mineral absorption enhancing method comprising administering an effective amount of a green coffee bean extract. The present invention can relieve mineral deficiency by using a mineral absorption enhancer which is excellent in safety and has an excellent mineral absorption enhancing effect.

1 citations

Journal ArticleDOI
TL;DR: In this article, the authors evaluated digestibility and mineral absorption rates of four milk replacers, used as only feed sources, and varying according to the nature of their protein: (A) 100% of digestible protein from milk, (B) 20% of Digestible Protein as Soybean Protein Concentrate, (C) 40% of digestionible protein as soybean protein Concentrate and (D) 60% of digested protein as SOP Concentrate.
Abstract: Eight calves were used in a digestibility assay, to evaluate digestibilities and mineral absorption rates of four milk replacers, used as only feed sources, and varying according to the nature of their protein: (A) 100% of digestible protein from milk, (B) 20% of Digestible Protein as Soybean Protein Concentrate, (C) 40% of Digestible Protein as Soybean Protein Concentrate and (D) 60% of Digestible Protein as Soybean Protein Concentrate. The apparent Digestibility Coefficient for Dry Matter, Crude Protein and Ash absorption were: (A) 87.63, 85.39 and 69.97%; (B) 83.73, 79.82 and 52.54%; (C ) 80.95, 71.37 and 65.35% and (D) 75.7, 69.03 and 42.86%, respectively, with significant linear regression effect (p < 0.01), (p < 0.05) and (p < 0.05). No differences among treatments were observed for diarrhea incidences.

1 citations

01 Jan 2003
TL;DR: In this article, the authors reviewed the advances in the study on methods of mineral absorption and posˉsible absorption mechanisms of organic minerals, and the absorption and utilization differences between orˉganic and inorganic minerals need to be studied deeply to provide a theoretic basis for using high bioactive mineral sources in animal industry.
Abstract: This article reviewed the advances in the study on methods of mineral absorption and posˉsible absorption mechanisms of organic minerals.The absorption and utilization differences between orˉganic and inorganic minerals need to be studied deeply to provide a theoretic basis for using high bioactive mineral sources in animal industry.

1 citations


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Performance
Metrics
No. of papers in the topic in previous years
YearPapers
20234
20225
20219
202011
20197
20189