Showing papers on "o-Cresol published in 1963"
TL;DR: In this paper, the solubilities and equilibria at 20° in the system phenol, o-cresol, water, sodium hydroxide have been determined, showing that the separation factor of the phenols between aqueous and phenolic phases is not sensitive to the alkali content of the solution.
Abstract: Solubilities and equilibria at 20° in the system phenol, o-cresol, water, sodium hydroxide have been determined: solubilities up to rather more than 3% of sodium hydroxide (complete miscibility), and equilibria to a lower value. The measurements indicate that the separation factor of the phenols between aqueous and phenolic phases is not sensitive to the alkali content of the solution.
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