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Organic farming

About: Organic farming is a research topic. Over the lifetime, 7254 publications have been published within this topic receiving 138030 citations. The topic is also known as: pertanian organik & organic farming.


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Journal ArticleDOI
TL;DR: In this paper, the authors tested whether increasing crop genetic diversity benefited farmland biodiversity in bread wheat (Triticum aestivum) fields, using an experimental approach in which arthropod and wild plant diversity were compared in a genetically homogeneous wheat variety vs. a variety mixture.

41 citations

Journal ArticleDOI
TL;DR: Li et al. as discussed by the authors performed an emergy evaluation of the environmental sustainability of two typical kinds of poultry farms with organic claims in a suburb of Beijing, i.e., a backyard rearing system and an orchard rearing systems, showing that the two poultry farming systems in China had poor environmental sustainability, with ESI values less than 1, despite the fact that they had used no antibiotics and chemicals, and were trying to increase free range for chickens.

41 citations

Journal ArticleDOI
TL;DR: In this paper, the authors focused on nine indicators of soil health (aggregate stability, water holding capacity, infiltration/porosity, erosion/runoff, nutrient cycling, organic carbon, microbial biomass, macrofauna abundance, and weed seed bank).
Abstract: Soil health is an old concept receiving renewed attention. Defined as a soil’s capacity to function, soil health is composed of physical, chemical, and biological attributes. The improvement and maintenance of soil health is considered a cornerstone of organic agriculture. Although there are numerous studies that compare organic systems with conventional systems, fewer studies compare organic systems with each other to determine how best to improve soil health metrics. In this review, we focused on nine indicators of soil health (aggregate stability, water holding capacity, infiltration/porosity, erosion/runoff, nutrient cycling, organic carbon, microbial biomass, macrofauna abundance, and weed seed bank). We found 153 peer-reviewed, published studies that measured these soil health indicators in two or more organic treatments. Overall, published research focused on four key practices: (1) cover crops, (2) organic amendments, (3) rotation diversity and length, and (4) tillage. Of these, 26 studies focused on cover crops, 77 on organic amendments, 32 on crop rotations, 40 on tillage, and 22 included more than one practice. Eighty percent of the studies were conducted in the USA and Europe. We found strong agreement in the literature that roll-killed cover crops suppressed weeds better than disking and that weed suppression required high levels of cover crop biomass. Combinations of organic amendments such as composts, manures, and vermicomposts improved soil health metrics compared to when applied alone. Including a perennial crop, like alfalfa, consistently improved soil carbon (C), nitrogen (N), and aggregate stability. Soil health metrics were improved under shallow, non-inversion tillage strategies compared with conventional tillage. Despite their importance for climate change mitigation and adaptation, the effect of practices on aggregate stability and water dynamics were under-studied compared with other soil health metrics. There is a great deal of variety and nuance to organic systems, and future research should focus on how to optimize practices within organic systems to improve and maintain soil health.

40 citations

Journal ArticleDOI
TL;DR: In this article, a small number of researchers have empirically examined the potential of organic farming for job creation over and above those provided by conventional agriculture; this study is one of the only small number to have examined this propositi...
Abstract: Organic farming may present opportunities for job creation over and above those provided by conventional agriculture; this study is one of a small number to have empirically examined this propositi...

40 citations

01 Jan 2005
TL;DR: In this article, the impact of conversion to organic cotton farming on the livelihoods of smallholders in the Maikaal bioRe organic cotton project in Madhya Pradesh, central India is analyzed.
Abstract: This research report analyses the impact of conversion to organic cotton farming on the livelihoods of smallholders in the Maikaal bioRe organic cotton project in Madhya Pradesh, central India. For that purpose, it compares farm profile data, material and financial input/output and soil parameters of organic and conventional farms over two cropping periods (2003 – 2005). The results show that organic farms achieve cotton yields that are on a par with those in conventional farms, though nutrient inputs are considerably lower. With less production costs and a 20% organic price premium, gross margins from cotton are thus substantially higher than in the conventional system. Even if the crops grown in rotation with cotton are sold without organic price premium, profits in organic farms are higher. In the perception of most organic farmers, soil fertility significantly improved after conversion. However, the analysis of soil fertility parameters in soil samples from organic and conventional cotton fields has shown only minor differences in organic matter content and water retention. The research indicates that organic cotton farming can be a viable option to improve incomes and reduce vulnerability of smallholders in the tropics. To use this potential it is important to find suitable approaches to enable marginalised farmers managing the hurdles of conversion to the organic farming system.

40 citations


Network Information
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Performance
Metrics
No. of papers in the topic in previous years
YearPapers
2023342
2022687
2021376
2020388
2019362
2018390