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Phosphorus

About: Phosphorus is a research topic. Over the lifetime, 53120 publications have been published within this topic receiving 939731 citations. The topic is also known as: element 15 & P.


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Journal ArticleDOI
TL;DR: In this paper, changes in inorganic and organic phosphorus fractions resulting from 65 years of cropping in a wheat-wheat-fallow rotation were studied using a sequential extraction technique.
Abstract: Changes in inorganic and organic phosphorus (P) fractions resulting from 65 years of cropping in a wheat-wheat-fallow rotation were studied using a sequential extraction technique. Total P content of the cultivated soil was 29% lower than that of the adjacent permanent pasture; the major loss of P (74% of total P lost) was organic P and residual P. Of the total P lost, 22% was from the extractable organic P forms, whereas 52% originated from stable P.Incubation studies were used to study seasonal P transformations during simulated fallow with and without residue incorporation and P fertilization. Nine monthly additions of cellulose (765 µg C · g−1 soil) with and without P (9 µg · g−1 soil) significantly altered levels of total extractable organic P and inorganic P in incubated soils. Evidence is provided for microbial activity playing a major role in redistributing P into different forms in the soil

2,353 citations

Journal ArticleDOI
TL;DR: The increasing demand to produce enantiomerically pure pharmaceuticals, agrochemicals, flavors, and other fine chemicals has advanced the field of asymmetric catalytic technologies, and asymmetric hydrogenation utilizing molecular hydrogen to reduce prochiral olefins, ketones, and imines has become one of the most efficient methods for constructing chiral compounds.
Abstract: The increasing demand to produce enantiomerically pure pharmaceuticals, agrochemicals, flavors, and other fine chemicals has advanced the field of asymmetric catalytic technologies.1,2 Among all asymmetric catalytic methods, asymmetric hydrogenation utilizing molecular hydrogen to reduce prochiral olefins, ketones, and imines, have become one of the most efficient methods for constructing chiral compounds.3 The development of homogeneous asymmetric hydrogenation was initiated by Knowles4a and Horner4b in the late 1960s, after the discovery of Wilkinson’s homogeneous hydrogenation catalyst [RhCl(PPh3)3]. By replacing triphenylphosphine of the Wilkinson’s catalystwithresolvedchiralmonophosphines,6Knowles and Horner reported the earliest examples of enantioselective hydrogenation, albeit with poor enantioselectivity. Further exploration by Knowles with an improved monophosphine CAMP provided 88% ee in hydrogenation of dehydroamino acids.7 Later, two breakthroughs were made in asymmetric hydrogenation by Kagan and Knowles, respectively. Kagan reported the first bisphosphine ligand, DIOP, for Rhcatalyzed asymmetric hydrogenation.8 The successful application of DIOP resulted in several significant directions for ligand design in asymmetric hydrogenation. Chelating bisphosphorus ligands could lead to superior enantioselectivity compared to monodentate phosphines. Additionally, P-chiral phosphorus ligands were not necessary for achieving high enantioselectivity, and ligands with backbone chirality could also provide excellent ee’s in asymmetric hydrogenation. Furthermore, C2 symmetry was an important structural feature for developing new efficient chiral ligands. Kagan’s seminal work immediately led to the rapid development of chiral bisphosphorus ligands. Knowles made his significant discovery of a C2-symmetric chelating bisphosphine ligand, DIPAMP.9 Due to its high catalytic efficiency in Rh-catalyzed asymmetric hydrogenation of dehydroamino acids, DIPAMP was quickly employed in the industrial production of L-DOPA.10 The success of practical synthesis of L-DOPA via asymmetric hydrogenation constituted a milestone work and for this work Knowles was awarded the Nobel Prize in 2001.3k This work has enlightened chemists to realize * Corresponding author. 3029 Chem. Rev. 2003, 103, 3029−3069

1,995 citations

Journal ArticleDOI
TL;DR: P is an important plant macronutrient, making up about 0.2% of a plant's dry weight, and is a component of key molecules such as nucleic acids, phospholipids, and ATP, and, consequently, plants cannot grow without a reliable supply of this nutrient.
Abstract: P is an important plant macronutrient, making up about 0.2% of a plant's dry weight. It is a component of key molecules such as nucleic acids, phospholipids, and ATP, and, consequently, plants cannot grow without a reliable supply of this nutrient. Pi is also involved in controlling key enzyme

1,860 citations


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Performance
Metrics
No. of papers in the topic in previous years
YearPapers
20242
20232,479
20225,004
20211,546
20201,644
20191,746