Topic
Phytoalexin
About: Phytoalexin is a research topic. Over the lifetime, 1161 publications have been published within this topic receiving 63405 citations. The topic is also known as: phytoalexins.
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TL;DR: It is concluded that in soybean roots, an early burst of ethylene biosynthesis is a characteristic symptom of the incompatible reaction that cannot be mimicked by treatment with fungal elicitors.
16 citations
TL;DR: It would appear that the culture period can be divided into 3 phases, with respect to susceptibility to fungal elicitors: a distinct autoelicitation period, followed by a period in which negligible amounts of phytoalexins are synthesized without elicitor, and culminating in a lateperiod in which the cells respond poorly to elicitor.
Abstract: Fungal elicitor induced phytoalexin formation and the corresponding fluorescence transitions of the molecular probes pyranine and oxonol VI, in soybean (Glycine max Merr var Kent) and cotton (Gossypium arboreum L. Nanking) cell suspensions were both significantly affected by the age of the cells. During the lag phase and the beginning of the exponential growth phase both cultures exhibited stress responses (i.e. phytoalexin formation and molecular probe fluorescence transitions) in the absence of added elicitors. This behavior was termed autoelicitation because elicitation occurred without added external stimuli. In contrast, cells in the late exponential-early stationary phase were relatively unresponsive to elicitor. During intermediate growth periods the cell suspensions behaved optimally, producing no phytoalexins until stimulated with an elicitor. It would appear, therefore, that the culture period can be divided into 3 phases, with respect to susceptibility to fungal elicitors: a distinct autoelicitation period (immediately after transfer of the cells into fresh medium), followed by a period in which negligible amounts of phytoalexins are synthesized without elicitor, and culminating in a late period in which the cells respond poorly to elicitor. The onset and duration of these periods are somewhat different for soybean and cotton cells.
16 citations
TL;DR: Non-steroidal anti-inflammatory drugs and nordihydroguaiaretic acid inhibited phytoalexin accumulation and browning in potato tuber tis.
16 citations
TL;DR: A broad range of substrates indicates that SPH functions as a general phytoalexin detoxification enzyme in Solanaceae, and is therefore relevant for a better understanding of plant-pathogen interaction in solanaceous plants, which comprise many economically important crops, such as potato, tomato, eggplant and pepper.
Abstract: Solanaceous plants produce sesquiterpenoid phytoalexins to defend themselves against a variety of pathogens. These toxic compounds are not only harmful to the pathogen but also to the plant, and thus need to be detoxified by the plant after the threat has been eliminated. We report that the detoxification of rishitin, the major phytoalexin in potato tubers and tomato fruits, is mediated by a cytochrome P450 CYP76 family enzyme via the hydroxylation of the isopropenyl group resulting in the formation of 13-hydroxyrishitin, also known as rishitin-M1. We further observed hydroxylation of the potato phytoalexins solavetivone, lubimin and oxylubimin by the same enzyme. Constitutive expression of CYP76 in Nicotiana benthamiana also led to a reduction of the non-potato phytoalexins capsidiol and its derivative capsidiol 3-acetate. We therefore annotated this enzyme as sesquiterpenoid phytoalexins hydroxylase, SPH. This broad range of substrates indicates that SPH functions as a general phytoalexin detoxification enzyme in Solanaceae, and is therefore relevant for a better understanding of plant-pathogen interaction in solanaceous plants, which comprise many economically important crops, such as potato, tomato, eggplant and pepper.
16 citations
TL;DR: H2O2 production is an inducible defence response which may contribute to DED resistance by delaying the growth of the pathogen at the earliest stages of infection.
Abstract: The Dutch elm disease (DED) pathogen Ophiostoma novo-ulmi Buissm. elicited the production of H2O2 in cell suspension cultures of the resistant species Ulmus pumila L. This response was not observed in suspensions of the susceptible elm U. campestris Mill. H2O2 production started after a lag time of 30-40 min following inoculation, peaked between 4 and 6 h and lasted up to 24 h. Treatment of the suspensions with exogenously added H2O2 did not cause accumulation of the sesquiterpene phytoalexins mansonones nor of the coumarin scopoletin. Spore germination and growth of O. novo-ulmi were significantly delayed with different amounts of H2O2 (0.1-1 mM). These results suggest that H2O2 production is an inducible defence response which may contribute to DED resistance by delaying the growth of the pathogen at the earliest stages of infection. Whether H2O2 is involved in other elm defence responses to the pathogen is presently unknown, but its production seems to be an independent event from phytoalexin formation.
16 citations