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Plant physiology

About: Plant physiology is a research topic. Over the lifetime, 1537 publications have been published within this topic receiving 72038 citations.


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Journal ArticleDOI
TL;DR: It is suggested that for wheat, the quantitative cause of decreased photosynthetic rate in vivo is a decrease in the quantity of active ribulose-1,5- bisphosphate carboxylase-oxygenase, which is directly dependent upon photochemical reactions.
Abstract: Previous studies have shown that short exposure of plants to high doses of ozone decreases subsequent photosynthesis; initially by reducing carboxylation capacity. This study tests the hypothesis that this is also the primary cause of loss of photosynthetic capacity in leaves affected by development under a low level of ozone. Triticum aestivum and Pisum sativum plants were exposed from germination to ozone in air (80 nmol mol-1 for 7 hours per day, for 18 days. Leaves that had completed lamina expansion at this time were free of visible injury and light absorptance was unaffected. However, some significant changes in photosynthetic gas exchange were evident. Photosynthetic CO2 uptake at light saturation was decreased significantly by 35% in T. aestivum but was unchanged in P. sativum. The reduction in photosynthesis of T. aestivum was accompanied by a 31% decline in the maximum velocity of carboxylation measured in vivo. Decreased stomatal conductance did not contribute to this reduction of photosynthesis because there was no significant change in the stomatal limitation to CO2. Processes directly dependent upon photochemical reactions; that is, the quantum yield of CO2 uptake and capacity for regeneration of ribulose 1,5-bisphosphate were not affected by O3 fumigation in either species. This suggests that for wheat, the quantitative cause of decreased photosynthetic rate in vivo is a decrease in the quantity of active ribulose-1,5- bisphosphate carboxylase-oxygenase.

83 citations

Journal ArticleDOI
TL;DR: Promotion of photosynthetic capacity in sugar beet was due to increased chlorophyll content, leading to a consequent increased carbohydrate synthesis, and it is possible that the increased maximum yield of photosynthesis was promoted by phytohormones and produced by the bacteria.
Abstract: Very little is known about the physiological interactions between plants and endophytic bacteria. We investigated the impact of three endophytic bacteria, Bacillus pumilus 2-1, Chryseobacterium indologene 2-2, and Acinetobacter johnsonii 3-1, on the photosynthetic capacity and growth of sugar beet. Endophyte-free plants were obtained first and infected with the bacteria. Measurements of total chlorophyll content revealed very significant differences between endophyte-free beet plants and some infected by endophytic bacteria. The maximum photochemical yield (Fv/Fm) was used to determine any photosynthetic effect on plants caused by biotic or abiotic factors. After 30 days of growth, there was significantly higher Fv/Fm for endophyte-infected than endophyte-free plants. The light response curves of beet showed that photosynthetic capacity was significantly increased in endophyte-infected plants. Photosynthesis of endophyte-free plants was saturated at 1,300 micromol m(-2) s(-1), whereas endophyte-infected plants were not saturated at the irradiance used. The effect seemed to be due to promotion of electron transport in the thylakoid membranes. Promotion of photosynthetic capacity in sugar beet was due to increased chlorophyll content, leading to a consequent increased carbohydrate synthesis. It is possible that the increased maximum yield of photosynthesis in sugar beet was promoted by phytohormones and produced by the bacteria.

83 citations

Journal Article
TL;DR: It is concluded that increased P concentration, because of the mycorrhizal symbioses, positively affects the physiological performance of pepper plants.
Abstract: Arbuscular Mycorrhiza (AM) is a symbiotic association between plant roots and certain soil fungi. Mycorrhiza establishment is known to modify several aspects of plant physiology such as mineral nutrient composition, hormonal balance, and C allocation patterns. In this study, the effect of the Arbuscular Mycorrhizal fungus Glomus intraradices Schenck & Smith on the physiological growth parameters of pepper (Capsicum annuum L. cv Cetinel-150) plants was investigated. To explain the physiological growth of these plants, some physiological growth parameters were determined in the shoots and leaves of mycorrhizal (M) and nonmycorrhizal (NM) plants such as the P and dry matter (d.m.) contents, chlorophyll (chl) concentrations (chl a, chl b and chl a + b), and amounts of some reducing sugars (fructose, a glucose, b glucose), sucrose and total sugar. All parameters increased in M pepper plants by 12%-47% compared with those of the NM plants (P £ 0.01). Furthermore, it was determined that P concentration was positively correlated with all chlorophyll and sugar contents. It is concluded that increased P concentration, because of the mycorrhizal symbioses, positively affects the physiological performance of pepper plants.

83 citations

Journal ArticleDOI
TL;DR: The results suggest that the Cd-binding complex formation has an important role in the tolerance of cereal roots against Cd2+.
Abstract: Effects of Cd2+ on growth and Cd-binding complex formation in roots were examined with various seedlings of mono- and dicotyledonous plants. Maize, oat, barley and rice exhibited the greater tolerance to Cd2+ (100 μM) than did azuki bean, cucumber, lettuce, pea, radish, sesame and tomato (10–30 μM). Azuki bean was the most sensitive to Cd2+ (<10 μM). Under these Cd-treatments, cereal roots accumulated Cd2+ in the cytoplasmic fractions and transported Cd2+ into the same fractions of shoot tissues, to larger extents than did dicotyledonous roots. Cereal roots synthesized a Cd-binding complex containing phytochelatins in the cytoplasmic fractions, depending upon Cd2+ concentrations applied (30–100 μM). Such a complex was not detected from the same fractions of dicotyledonous roots treated with Cd2+. These results suggest that the Cd-binding complex formation has an important role in the tolerance of cereal roots against Cd2+.

83 citations

Journal ArticleDOI
TL;DR: This study revealed that the applied nontoxic cyanobacteria and green algae monocultures have a very useful potential to increase production of willow, and needed doses of chemical fertilizers can be reduced.
Abstract: The physiological response of plants to triple foliar biofertilization with cyanobacteria and green algae under the conditions of limited use of chemical fertilizers was investigated. Triple foliar biofertilization with intact cells of Microcystis aeruginosa MKR 0105, Anabaena sp. PCC 7120, and Chlorella sp. significantly enhanced physiological performance and growth of plants fertilized with a synthetic fertilizer YaraMila Complex (1.0, 0.5, and 0.0 g per plant). This biofertilization increased the stability of cytomembranes, chlorophyll content, intensity of net photosynthesis, transpiration, stomatal conductance, and decreased intercellular CO2 concentration. Applied monocultures augmented the quantity of N, P, K in plants, the activity of enzymes, such as dehydrogenases, RNase, acid or alkaline phosphatase and nitrate reductase. They also improved the growth of willow plants. This study revealed that the applied nontoxic cyanobacteria and green algae monocultures have a very useful potential to increase production of willow, and needed doses of chemical fertilizers can be reduced.

83 citations


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Performance
Metrics
No. of papers in the topic in previous years
YearPapers
2023218
2022445
202179
202069
201967
201869