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Rapeseed

About: Rapeseed is a research topic. Over the lifetime, 2945 publications have been published within this topic receiving 51790 citations. The topic is also known as: Brassica napus & rape.


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Book ChapterDOI
17 Mar 2011

75 citations

Journal ArticleDOI
TL;DR: In a greenhouse experiment, rapeseed (Brassica napus) was grown in an alkaline sandy loam soil treated with different levels of selenate-Se and selenite-Se ranging from 0 to 4 milli-kg−1 as discussed by the authors.
Abstract: High levels of selenium can cause adverse effects in plants as well as animals. In a greenhouse experiment, rapeseed (Brassica napus) was grown in an alkaline sandy loam soil treated with different levels of selenate-Se and selenite-Se ranging from 0 to 4 mg kg−1. Total dry matter yield of selenium-treated rapeseed plants decreased significantly as compared to control plants. Plants were stressed at a very early stage of vegetative growth and produced fewer rosettes and flowers. Plant height and leaf production were negatively affected by selenate-Se. Dry matter of leaves was significantly higher in selenite- than in selenate-treated plants. Selenate-treated plants accumulated 75–160 times more Se in shoots and 2–18 times more in roots as compared to selenite-treated plants at the rosette formation stage, with this difference narrowing at peak flowering stage. Rapeseed leaves were subjected to biochemical analysis at rosette and peak flowering stages. Accumulation of selenium in leaves resulted in a significant increase in lipid peroxidation, chlorophyll, vitamin C and free amino acids, and a decrease in phenols, total soluble sugars and starch concentration.

75 citations

Book ChapterDOI
TL;DR: In this article, the authors discuss the development of rapeseed/canola varieties with enhanced tolerance to heat and drought stresses, as the most promising solution to improve crop productivity in the future.
Abstract: Globally, the increase in climatic variability is responsible for more frequent extreme heat and drought stress events. Heat and water stress have a devastating impact on plant growth, development, and formation of the yield components of rapeseed/canola, an important oilseed crop for human consumption and a renewable feedstock for biodiesel production. The growing demand for rapeseed/canola will not be met unless strategies are rapidly developed to sustain and improve crop yields and product quality in the context of global climate change. Therefore, the objective of this review is to discuss the development of rapeseed/canola varieties with enhanced tolerance to heat and drought stresses, as the most promising solution to improve crop productivity in the future. The genetic basis of stress tolerance has provided plant breeders with new options for efficient breeding programs that support high yield potentials under both favorable and stressful environments. This review provides an update on recent advances in characterizing the response of rapeseed/canola to heat and drought stresses, from the molecular level (i.e., signal transduction) to phenotypes at the whole-plant and agroecosystem scales. Of particular interest is the ability of the root system to alleviate abiotic stressors. Roots, as the “hidden half” of the plant, play a central role in acquiring water and nutrients (i.e., improving water and nutrient use efficiencies) as well as anchoring the crop so it can resist lodging and tolerate heat and drought stresses. Considering the urgent need to achieve sustainable production of rapeseed/canola under changing climatic conditions, it is essential to determine how the root system can mitigate abiotic stress. Modern methodologies to quantify root system architecture are presented. Finally, we describe root-specific tolerance mechanisms to abiotic stress and explain how this information can be used to direct breeding programs and decide on agronomic practices that support sustainable rapeseed/canola production now and under future climate change scenarios.

75 citations

Journal ArticleDOI
TL;DR: In humans, this is the first intervention study showing rapeseed protein (both isolate and hydrolyzate) as having a high nutritional quality and can be considered to be as efficient as soy protein for a postprandial amino acid response.

74 citations


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Performance
Metrics
No. of papers in the topic in previous years
YearPapers
20241
2023384
2022870
2021101
2020140
2019123