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Showing papers on "Sodium propionate published in 1966"


Journal ArticleDOI
TL;DR: The results are consistent with the conclusion that fluoroacetate competes with, or blocks, a transport carrier for acetate, so that in its presence only the passive diffusion rate of acetate takes place.
Abstract: 1. [1-(14)C]Acetate undergoes metabolism when incubated aerobically at 37 degrees in the presence of rat brain-cortex slices, forming (14)CO(2) and (14)C-labelled amino acids (glutamate, glutamine, aspartate and relatively small quantities of gamma-aminobutyrate). In the absence of glucose the yield of (14)C-labelled aspartate exceeds that of (14)C-labelled glutamate and glutamine. The addition of glucose brings about a doubling of the rate of formation of (14)CO(2) and a greatly increased yield of (14)C-labelled glutamate or glutamine, whereas that of (14)C-labelled aspartate is diminished. 2. The addition of potassium chloride (100mm) to the incubation medium causes an increased rate of (14)CO(2) formation in the presence or absence of glucose and an increased rate of utilization of acetate. 3. The addition of 2,4-dinitrophenol (0.1mm) suppresses the rate of utilization of [1-(14)C]acetate. 4. The presence of ouabain (10mum) suppresses the rate of formation of (14)CO(2) from [1-(14)C]acetate and the rate of acetate utilization. Acetate conversion into carbon dioxide in the rat brain cortex is both Na(+)- and K(+)-dependent and controlled by operation of the active sodium-transport process. Only the Na(+)-stimulated rate is suppressed by ouabain. 5. Sodium fluoroacetate (1mm) decreases the rate of (14)CO(2) evolution from [1-(14)C]acetate in the presence of rat brain cortex without affecting the respiratory rate. The results are consistent with the conclusion that fluoroacetate competes with, or blocks, a transport carrier for acetate, so that in its presence only the passive diffusion rate of acetate takes place. 6. The presence of sodium propionate or sodium butyrate suppresses the utilization of [1-(14)C]acetate in rat brain cortex and leads to a concentration ratio (tissue/medium) of [1-(14)C]-acetate greater than unity. 7. The presence of NH(4) (+) diminishes acetate utilization, this being attributed to a diminished ATP concentration. Glycine is also inhibitory. It is concluded that acetate transport into the brain is carrier-mediated and dependent on the operation of the sodium pump.

47 citations


Journal ArticleDOI
01 Jan 1966-Genetica
TL;DR: This article showed that dietary ascorbic acid has no effect on the relative viability of E11/e11 mutants or on the total yield of F2 progeny, either with or without sodium propionate.
Abstract: Food shortage resulting from crowding is a direct cause of reduced relative viability of theebony11 mutant ofD. melanogaster and this in turn is a major factor in reduction of the frequency of thee11 gene in cage populations. Since some insects require ascorbic acid and someebony mutants have been reported deficient in it, and since some doubt exists as to the presence of ascorbic acid in the food supply, a test was made to determine whether mutant inviability could be oftset by ascorbic acid. Substitution of ascorbic acid for live baker's yeast showed that dietary ascorbic acid has no effect on the relative viability ofe11/e11 or on the total yield of F2 progeny, either with or without sodium propionate.