Species richness

About: Species richness is a research topic. Over the lifetime, 61672 publications have been published within this topic receiving 2183796 citations.

Spatial scaling of species composition: body masses of north american land mammals

Abstract: We describe the nonrandom assembly of the North American terrestrial mammalian fauna based on body size and spatial scale. The frequency distribution of body masses among species for the entire continental fauna was highly modal and right skewed, even on a logarithmic scale; the median size of the 465 species was approximately 45 g. In contrast, comparable frequency distributions for 24 small patches of relatively homogeneous habitat were essentially uniform, with approximately equal numbers of species in each logarithmic size class; the median sizes of the 19-37 species ranged from approximately 100 to 2,500 g. Frequency distributions for 21 biomes (large regions of relatively similar vegetation) were intermediate between the continental and local assemblages. This pattern of assembly indicates that species of modal size (20-250 g) tend not to coexist in local habitat patches and they replace each other more fre- quently from habitat to habitat across the landscape than species of relatively large or small size. We hypothesize that three mechanisms are necessary and possibly sufficient to produce this result: competitive exclusion of species of similar size within local habitats, differential extinction of species of large size with small geographic ranges, and greater specialization of modal-sized species owing to energetic and dietary constraints.

Predators, parasitoids and pathogens: species richness, trophic generality and body sizes in a natural food web

Abstract: Summary 1. A food web is presented which describes trophic interactions among the herbivores, parasitoids, predators and pathogens associated with broom, Cytisus scoparius (L.) Link. The data come from published work on the community at a single site. The web comprises a total of 154 taxa: one plant, 19 herbivores, 66 parasitoids, 60 predators, five omnivores and three pathogens. There are 370 trophic links between these taxa in the web. The taxa form 82 functionally distinct groups, called trophic species. 2. Predators consumed significantly more species than did parasitoids: a median of two prey species per species of predator (range = 1–9), compared to a median of one host species per species of parasitoid (range = 1–4). Significant differences in the number of species consumed were also found among the five predator groups: birds (median = 4), spiders (median = 5), Coleoptera (median = 1), Diptera (median = 2) and Hemiptera (median = 7). 3. Vulnerability, measured by numbers of consumer species, was significantly affected by the herbivores’ feeding styles: externally feeding herbivores were most vulnerable and the concealed herbivores were least vulnerable. Miners were vulnerable to the most parasitoid species and externally feeding herbivores were the most vulnerable to predators. 4. Resource species had a median vulnerability of 13 consumer species, a figure far higher than that in most published food webs. No significant relationship was found between species’ vulnerability to predators and vulnerability to parasitoids. However, there was a strong negative relationship between the percentage mortality due to predation and percentage mortality due to parasitism. 5. The broom food web contains nine orders of insects, a figure higher than previously recorded. The web also contains vertebrates, arachnids, bacteria and fungi. Most of the interactions between the orders were weak. Connectance was calculated for the complete web, the parasitoid sub-web and the predator sub-web. The connectance of the predator sub-web, a value of 0·0364, was more than an order of magnitude larger than the connectance of the entire web (0·0156) or the parasitoid sub-web (0·018). 6. The body lengths of 52 species in the food web were estimated from field guides or museum specimens. Larger predators consumed smaller prey in 93% of predator–prey interactions. Smaller parasitoids consumed larger hosts in 79% of parasitoid–host interactions. Parasitoids were significantly smaller than predators. 7. The 52 species were arranged in order of increasing body length along the columns and down the rows of a food web matrix. The predator sub-web was predominantly upper triangular with 8% of non-zero elements falling below the leading diagonal. The parasitoid sub-web was predominantly lower triangular with 21% non-zero elements falling above the leading diagonal. The entire web contains entries both above and below the main diagonal and thus violates a central assumption of the cascade model.

Climate induced increases in species richness of marine fishes

Abstract: Climate change has been predicted to lead to changes in local and regional species richness through species extinctions and latitudinal ranges shifts. Here, we show that species richness of fish in the North Sea, a group of ecological and socio-economical importance, has increased over a 22-year period and that this rise is related to higher water temperatures. Over eight times more fish species displayed increased distribution ranges in the North Sea (mainly small-sized species of southerly origin) compared with those whose range decreased (primarily large and northerly species). This increase in species richness can be explained from the fact that fish species richness in general decreases with latitude. This observation confirms that the interaction between large-scale biogeographical patterns and climate change may lead to increasing species richness at temperate latitudes.