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Showing papers on "Sterculia foetida published in 1982"


Journal Article
01 Jan 1982-Artery
TL;DR: In trypsinized, subcultured rabbit aortic smooth muscle cells, Sterculia foetida seed oil extract resulted in an increased incorporation of (3H) thymidine per milligram of protein, indicating increased cell proliferation, were significant at p less than 0.05.
Abstract: Cyclopropenoid compounds are derived from naturally occurring C19 long chain fatty acids which have been shown to increase mitosis in rat hepatocytes, to elevate serum cholesterol and to enhance atherosclerosis in hens. In order to study the direct effects of sterculi acid triglyceride on smooth muscle proliferation, sterculic acid triglyceride in Sterculia foetida seed oil extract was added to tissue culture media in concentrations of 2 x 10(-6) to 2 x 10(-3)mg/ml and tested on primary as well as subcultures of rabbit aorta smooth muscle cells. In stationary primary rabbit aortic smooth muscle cell cultures the outgrowth of explants treated with Sterculia foetida seed extract increased in diameter. This response was similar to the increase of cultures treated with hyperlipemic serum (which has been shown to stimulate smooth muscle cell proliferation in previous studies in this laboratory). Using autoradiography following a (3H) thymidine pulse, the percentage of labeled cells was increased in the sterculic acid triglyceride treated groups, as compared to controls. In trypsinized, subcultured rabbit aortic smooth muscle cells, Sterculia foetida seed oil extract resulted in an increased incorporation of (3H) thymidine per milligram of protein. These results, indicating increased cell proliferation, were significant at p less than 0.05.

6 citations


Journal ArticleDOI
TL;DR: The fatty acid composition of seed oil from Hibiscus ficulneus (Malvaceae) was analyzed by thin-layer and gas-liquid chromatography.
Abstract: The fatty acid composition of seed oil from Hibiscus ficulneus (Malvaceae) was analysed by thin-layer and gas-liquid chromatography. In addition to normal saturated and unsaturated fatty acids, three hydrogen bromide-reactive fatty acids were also identified. These were shown to be epoxyoleic (4.9%), malvalic (4.2%), and sterculic (1.0%) acids. Seed oils of Vernonia anthelmintica and Sterculia foetida were used as reference standards.

5 citations