M
Manuel Perez-Mateos
Researcher at University of Burgos
Publications - 33
Citations - 1425
Manuel Perez-Mateos is an academic researcher from University of Burgos. The author has contributed to research in topics: Immobilized enzyme & Aspergillus niger. The author has an hindex of 20, co-authored 33 publications receiving 1291 citations.
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Journal ArticleDOI
Antioxidant properties, radical scavenging activity and biomolecule protection capacity of flavonoid naringenin and its glycoside naringin: a comparative study
Mónica Cavia-Saiz,María D. Busto,María Concepción Pilar-Izquierdo,Natividad Ortega,Manuel Perez-Mateos,Pilar Muñiz +5 more
TL;DR: The results showed that naringenin exhibited higher antioxidant capacity and hydroxyl and superoxide radical scavenger efficiency than naringin, and both flavanones were equally effective in reducing DNA damage.
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Kinetic properties and thermal behaviour of polygalacturonase used in fruit juice clarification
TL;DR: In this article, thermal inactivation curves were not linear in the range 40-60 °C and the optimum pH for enzyme activity was 4.7 for Pectinex 3XL and 4.0 for both Rapidase C80 and Pectinase CCM.
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Immobilization of naringinase from Aspergillus niger CECT 2088 in poly(vinyl alcohol) cryogels for the debittering of juices
TL;DR: In this paper, Aspergillus niger CECT 2088 cultures were immobilized into a polymeric matrix consisting of polyvinyl alcohol (PVA) hydrogel, cryostructured in liquid nitrogen, to obtain biocatalytically active beads.
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Kinetics of cellulose saccharification by Trichoderma reesei cellulases
TL;DR: Results suggested that cellulases induced in the presence of each substrate were able to hydrolyze more effectively, if substrate concentration was similar to that used in the induction of enzymes.
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Neutrase Immobilization on Alginate−Glutaraldehyde Beads by Covalent Attachment
TL;DR: Neutrase, a commercial preparation of Bacillus subtilis, was covalently immobilized on alginate-glutaraldehyde beads and exhibited higher K(m) compared to the soluble enzyme, and the pH-activity profile was widened upon immobilization.