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André de Villiers
Researcher at Stellenbosch University
Publications - 89
Citations - 3536
André de Villiers is an academic researcher from Stellenbosch University. The author has contributed to research in topics: Hydrophilic interaction chromatography & Reversed-phase chromatography. The author has an hindex of 35, co-authored 82 publications receiving 3073 citations. Previous affiliations of André de Villiers include Ghent University.
Papers
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Journal ArticleDOI
Evaluation of ultra performance liquid chromatography Part I. Possibilities and limitations
André de Villiers,François Lestremau,Roman Szucs,Sylvie Sylvie Gélébart,Frank David,Pat Sandra +5 more
TL;DR: It is found that UPLC conditions hold advantages in terms of speed of analysis, for required theoretical plate counts up to approximately 80,000 and practical maximum efficiency.
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Influence of frictional heating on temperature gradients in ultra-high-pressure liquid chromatography on 2.1mm I.D. columns.
TL;DR: The effects of viscous heat dissipation on some important HPLC parameters, such as efficiency and retention factors, using 2.1mm columns at pressures up to 1000 bar have been investigated from both a theoretical and experimental point of view.
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Recent advances and trends in the liquid-chromatography–mass spectrometry analysis of flavonoids
TL;DR: In this paper, an overview of the latest developments and their application in flavonoid analysis since 2009 is provided, focusing on methodologies which provide improved LC separation of flavonoids in terms of speed and/or resolution, including ultra high pressure LC (UHPLC), monolithic and superficially porous phases, high temperature LC (HTLC) and comprehensive two-dimensional LC (LC×LC).
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Recent developments in the HPLC separation of phenolic compounds.
TL;DR: This review seeks to provide an updated overview of the application of recent advances in HPLC to phenolic separation, with the emphasis on how these methodologies can contribute to improve performance in HP LC analysis of phenolics.
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Food Ingredient Extracts of Cyclopia subternata (Honeybush): Variation in Phenolic Composition and Antioxidant Capacity
Dalene de Beer,Alexandra E. Schulze,Elizabeth Joubert,André de Villiers,Christiaan J. Malherbe,Maria A. Stander +5 more
TL;DR: Among the phenolic compounds, scolymoside, hesperidin and iriflophenone-3-C-β-glucoside contents were the most variable, and a combination of the measured parameters could be useful in product standardization by providing a basis for specifying minimum levels.