D
Dejiang Ni
Researcher at Huazhong Agricultural University
Publications - 1
Citations - 126
Dejiang Ni is an academic researcher from Huazhong Agricultural University. The author has contributed to research in topics: Extraction (chemistry). The author has an hindex of 1, co-authored 1 publications receiving 103 citations.
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Effect of superfine grinding on quality and antioxidant property of fine green tea powders
TL;DR: In this paper, six green tea powders (GTPs) were prepared from green tea with superfine grinding process and their main quality components were determined by chemical methods and the scavenging effects of GTPs on ·OH and O2.