E
Edward L. Charsley
Researcher at University of Huddersfield
Publications - 30
Citations - 350
Edward L. Charsley is an academic researcher from University of Huddersfield. The author has contributed to research in topics: Thermal analysis & Differential scanning calorimetry. The author has an hindex of 12, co-authored 28 publications receiving 314 citations.
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DSC studies on organic melting point temperature standards
TL;DR: In this paper, a series of organic melting point temperature standards are used for which the liquefaction temperature has been determined by stepwise heating under near equilibrium conditions, and two methods have been used, each of which has been shown to have advantages.
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Studies on the ageing of a magnesium-potassium nitrate pyrotechnic composition using isothermal heat flow calorimetry and thermal analysis techniques
S.D. Brown,Edward L. Charsley,S.J. Goodall,Peter G. Laye,James J. Rooney,Trevor T. Griffiths +5 more
TL;DR: In this paper, the ageing behaviour of a pyrotechnic mixture of magnesium and potassium nitrate has been followed at 50 °C and 65% relative humidity by isothermal heat flow calorimetry.
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Pyrotechnic and Thermal Studies on the Magnesium-Strontium Nitrate Pyrotechnic System
Irmeli M. Tuukkanen,Edward L. Charsley,Peter G. Laye,James J. Rooney,Trevor T. Griffiths,Helge Lemmetyinen +5 more
TL;DR: In this article, the pyrotechnic and thermal properties of a range of binary magnesium-strontium nitrate compositions containing from 10% to 90% by mass of magnesium have been determined.
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New Concepts in Sample Controlled Thermal Analysis: Resolution in the Time and Temperature Domains
TL;DR: The concepts of resolution in the time and temperature domains are described and the principles using two new sample controlled thermal analysis (SCTA) techniques are illustrated.
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Development of a new instrument for performing microwave thermal analysis
TL;DR: In this paper, the authors describe the design and operation of a new thermal analysis instrument which uses microwaves to simultaneously heat and detect thermally induced transformations in samples with masses in the range of 50 mg to 0.5 g.