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Hiroya Kadokawa

Researcher at Yamaguchi University

Publications -  67
Citations -  1332

Hiroya Kadokawa is an academic researcher from Yamaguchi University. The author has contributed to research in topics: Luteinizing hormone & Gonadotropic cell. The author has an hindex of 18, co-authored 58 publications receiving 1198 citations. Previous affiliations of Hiroya Kadokawa include University of Western Australia & Commonwealth Scientific and Industrial Research Organisation.

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Bovine C-terminal octapeptide of RFamide-related peptide-3 suppresses luteinizing hormone (LH) secretion from the pituitary as well as pulsatile LH secretion in bovines.

TL;DR: It is suggested that RFRP-3-8 suppresses LH secretion from cultured AP cells, as well as LH pulse frequency in cattle.
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Direct kisspeptin-10 stimulation on luteinizing hormone secretion from bovine and porcine anterior pituitary cells.

TL;DR: The present results suggest that kisspeptin-10 has a direct, but weak, stimulating effect on LH secretion in bovine and porcine AP cells.
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Peripheral administration of kisspeptin-10 increases plasma concentrations of GH as well as LH in prepubertal Holstein heifers.

TL;DR: The data suggest various possible important links among kisspeptin, the reproductive axis, and also the somatotropic axis in prepubertal Holstein heifers.
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Relationships between changes in plasma concentrations of leptin before and after parturition and the timing of first post-partum ovulation in high-producing Holstein dairy cows

TL;DR: Results show that plasma concentrations of leptin decrease in dairy cows in the early post-partum period and suggest that a delay in the recovery of leptin secretion increases the delay to the first ovulation.
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"Clean, green and ethical" animal production. Case study: reproductive efficiency in small ruminants.

TL;DR: Three "clean, green and ethical" strategies that farmers could use to improve reproductive performance in small ruminants are described and can be cost-effective, increase productivity and, at the same time, greatly improve the image of meat and milk industries in society and the marketplace.