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Ibrahim Demirtas
Researcher at Çankırı Karatekin University
Publications - 173
Citations - 2547
Ibrahim Demirtas is an academic researcher from Çankırı Karatekin University. The author has contributed to research in topics: DPPH & Chemistry. The author has an hindex of 24, co-authored 154 publications receiving 1958 citations. Previous affiliations of Ibrahim Demirtas include Iğdır University & University of Newcastle.
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Variation in plant properties and essential oil composition of sweet fennel (Foeniculum vulgare Mill.) fruits during stages of maturity
TL;DR: In this article, a study was conducted to determine variations of plant properties (fruit yield per plant, 1000-fruit weight, essential oil content and composition during four different maturation stages (immature, premature, mature and full mature) in sweet fennel fruit.
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Isolation and identification of chemical constituents from Origanum majorana and investigation of antiproliferative and antioxidant activities
Ramazan Erenler,Ozkan Sen,Hüseyin Akşit,Ibrahim Demirtas,Ayse Sahin Yaglioglu,Mahfuz Elmastas,Isa Telci +6 more
TL;DR: This plant has the potential to be a natural antioxidant in the food industry and an anticancer drug and exhibited significant antioxidant activities.
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Studies on the antioxidant potential of flavones of Allium vineale isolated from its water-soluble fraction
TL;DR: Antioxidant studies of the aqueous extract and three isolated compounds, 1, 2, 3, were undertaken and they were found to have significant antioxidant activity.
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Antioxidant, electrochemical, thermal, antimicrobial and alkane oxidation properties of tridentate Schiff base ligands and their metal complexes.
TL;DR: The antioxidant properties of the Schiff base ligands were evaluated in a series of in vitro tests: 1,1-diphenyl-2-picrylhydrazyl (DPPH) free radical scavenging and reducing power activity of superoxide anion radical generated non-enzymatic systems.
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Environmental variation on aroma components of pulegone/piperitone rich spearmint (Mentha spicata L.)
TL;DR: It was revealed that monoterpene hydrocarbons such as d -limonene and β-phellandrene were higher in temperate climate with high altitude and trans-β-caryophyllene and germacrene D, major sesquiterpene Hydrocarbons in the oil, wereHigher in warmer ecologies resulting similar trend in total sesQuiterpenes hydrocarbon.