J
J. Gustavsson
Publications - 3
Citations - 2661
J. Gustavsson is an academic researcher. The author has contributed to research in topics: Food chain & Food waste. The author has an hindex of 3, co-authored 3 publications receiving 2395 citations.
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Global food losses and food waste: extent, causes and prevention.
TL;DR: The Swedish Institute for Food and Biotechnology (SIK) as mentioned in this paper conducted two studies on global food losses, one for high/medium-income countries and one for low income countries, to serve as a basis for the international congress Save Food!, 16-17 May 2011, at the international packaging industry fair Interpack2011 in Dusseldorf, Germany.