J
Jianzhong Zhou
Researcher at Nanjing Agricultural University
Publications - 1
Citations - 46
Jianzhong Zhou is an academic researcher from Nanjing Agricultural University. The author has contributed to research in topics: Fermentation & Hydrolyzed protein. The author has an hindex of 1, co-authored 1 publications receiving 17 citations.
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Whole-grain oats (Avena sativa L.) as a carrier of lactic acid bacteria and a supplement rich in angiotensin I-converting enzyme inhibitory peptides through solid-state fermentation
TL;DR: This research has broadened the knowledge on the development of whole-grain oat products as a probiotic carrier and on the difference between mixed solid-state fermentation (SSF) and fungi SSF in terms of protein degradation and the capacity to release ACE inhibitory peptides.