J
John E. Hodge
Researcher at United States Department of Agriculture
Publications - 26
Citations - 812
John E. Hodge is an academic researcher from United States Department of Agriculture. The author has contributed to research in topics: Amadori rearrangement & Pyranose. The author has an hindex of 12, co-authored 26 publications receiving 798 citations.
Papers
More filters
Book ChapterDOI
The Amadori Rearrangement
TL;DR: This chapter discusses the reaction that is the isomerization of an aldosylamine to a 1-amino-1-deoxy-2-ketose configuration, named after Amadori by Kuhn and Weygand, for this rearrangement was the first to demonstrate that condensation of D-glucose with an aromatic amine would yield, according to experimental conditions, two structurally different isomers.
Journal ArticleDOI
Amadori compounds: vacuum thermolysis of 1-deoxy-1-l-prolino-d-fructose
Frank D. Mills,John E. Hodge +1 more
TL;DR: In this article, 1-deoxy-1-l -prolino-d -fructose was heated under vacuum, first at 140°, and then at 240°.
Journal ArticleDOI
An intensely sweet analog of phyllodulcin: 2-(3-hydroxy-4-methoxyphenyl)-1,3-benzodioxan
William E. Dick,John E. Hodge +1 more
Journal ArticleDOI
Amadori compounds as nonvolatile flavor precursors in processed foods
TL;DR: A model basic Amadori compound, I-deoxY-lpiperidino-Dfructose, was pyrolyzed and the volatile products were isolated as mentioned in this paper.
Journal ArticleDOI