K
K.J Ganzeveld
Researcher at University of Groningen
Publications - 24
Citations - 579
K.J Ganzeveld is an academic researcher from University of Groningen. The author has contributed to research in topics: Polymerization & Reactive extrusion. The author has an hindex of 16, co-authored 24 publications receiving 554 citations.
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The grafting of maleic-anhydride on high-density polyethylene in an extruder
TL;DR: In this paper, an interaction diagram for a twin screw extruder as a maleic anhydride (MAH) grafting reactor is presented for better understanding of the influence of the extruder parameters on the reaction process.
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Effect of mass transfer limitations on the enzymatic kinetic resolution of epoxides in a two-liquid-phase system.
TL;DR: A kinetic model which takes into account interphase mass transfer, enzymatic reaction, and enzyme inactivation was developed and it was found that n-octane is a biocompatible immiscible solvent suitable for use as the organic phase.
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Experimental Studies on the Carboxymethylation of Arrowroot Starch in Isopropanol-Water Media
TL;DR: In this article, the reaction between granular arrowroot starch and sodium monochloroacetate (SMCA) in isopropanol-water mixtures has been studied in a systematic way using experimental design strategies.
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Rheokinetics of linear polymerization. A literature review
TL;DR: In this article, the authors discuss the difficulties encountered by the research community, the results obtained so far and the problems still to be faced, and discuss the challenges of predicting quantitatively the increase of viscosity of polymeric systems.
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Upgrading of organic waste: production of the copolymer poly-3-hydroxybutyrate-co-valerate by Ralstonia eutrophus with organic waste as sole carbon source
K.J Ganzeveld,Annechien van Hagen,Martin H. van Agteren,Wim de Koning,Anton J.M. Schoot Uiterkamp +4 more
TL;DR: Two types of fermented organic waste were successfully used as a sole carbon source to produce poly-3-hydroxybutyrate-co-valerate (PHBV) by Ralstonia eutrophus via oxygen limitation, and the process obtained compares well with the commercial production process of PHBV based on glucose.