The dermal exposure of hair dye compounds i.e. p-Phenylenediamine (PPD), a primary ingredient of hair dye along with resorcinol (RE) and hydrogen peroxide (H2O2) occurs during hair dying process. E...

Antigenotoxic Effects of Epigallocatechin Gallate against Hair Dye Induced Genotoxicity in Cultured Human Peripheral Blood Lymphocytes

Green tea (GT), one of the most widely consumed beverage in the world, has been consumed by Eastern Asian people as a medicinal beverage to promote health and stabilize body and soul. The commonly known effects of GT are anti-diabetic activity, the lowering of plasma cholesterol and triglyceride levels and anti-oxidant activity. The 4 major catechins in GT are epigallocatechin gallate (EGCG), epicatechin gallate (ECG), epicatechin (EC) and epigallocatechin (EGC). In addition to commonly known effects of GT above, EGCG have anti-inflammatory and antiviral activities and prevent cardiovascular diseases, neurological problems and 글라이포세이트 노출로 인한 DNA손상에 대한 녹차의 예방적 효과

Lee， Jae-Ho

Papers

In vitro Effects of Epigallocatechin Gallate on Sister Chromatid Exchange in the Lymphocytes Exposed to Glyphosate