Luciana Gomes Malta

TL;DR: In this article, aqueous and ethanolic extracts of pequi peel (IC50 of 9,44 and 17,98 µg.mL-1 respectively), etanolic extract of cagaita seeds (IC 50 of 14,15 µg and 14.6 µg, respectively), and araticum seeds and peel were extracted using ethanol and water.

TL;DR: In this paper, the authors reported on the anthocyanin and antioxidant contents, an the "in vitro" antiproliferative and "in vivo" mutagenic/antimutagenic activities of freeze-dried jaboticaba peel (JP).

TL;DR: An increase in the plasmatic antioxidant potential was observed for groups that received 1 and 2% of jaboticaba peel powder, however, the group that received 4% of the powder did not show antioxidant effects according to the methods used.

TL;DR: In this paper, the polar components of araticum peel and seed ethanolic extracts were investigated by direct infusion electrospray ionization mass spectrometry (ESI-MS) both in the negative ion mode and in the positive ion mode.

TL;DR: In this article, the authors evaluated the highly efficient antioxidant activity of C. brasiliense using the biological relevant method of chemically induced lipid peroxidation and found that the half inhibition concentration did not exceed 0.8μg/ml −1.