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Manish Kumar Patel

Researcher at Central Salt and Marine Chemicals Research Institute

Publications -  26
Citations -  924

Manish Kumar Patel is an academic researcher from Central Salt and Marine Chemicals Research Institute. The author has contributed to research in topics: Transgene & Transformation (genetics). The author has an hindex of 13, co-authored 24 publications receiving 549 citations. Previous affiliations of Manish Kumar Patel include Agricultural Research Organization, Volcani Center.

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The SbMT-2 gene from a halophyte confers abiotic stress tolerance and modulates ROS scavenging in transgenic tobacco.

TL;DR: The study suggested that SbMT-2 modulates ROS scavenging and is a potential candidate to be used for phytoremediation and imparting stress tolerance in tobacco plants.
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Non-targeted metabolomics and scavenging activity of reactive oxygen species reveal the potential of Salicornia brachiata as a functional food

TL;DR: Non-targeted metabolomics, antioxidants and scavenging activities revealed the nutritional potential of the plant, making it a promising functional food for dietary supplements.
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Functional Characterization of the Tau Class Glutathione-S-Transferases Gene (SbGSTU) Promoter of Salicornia brachiata under Salinity and Osmotic Stress

TL;DR: An efficient expression level of GUS in transgenic plants suggests that this promoter can be used for both constitutive as well as stress inducible expression of gene(s) and make it as a potential candidate to be used as an alternative promoter for crop genetic engineering.
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Physio-Biochemical Composition and Untargeted Metabolomics of Cumin (Cuminum cyminum L.) Make It Promising Functional Food and Help in Mitigating Salinity Stress.

TL;DR: The study evidenced that plant shoots are a rich source of metabolites, essential amino acids, phenolic compounds and fatty acids, which unveil the medicinal potential of this plant, and also provide useful insight about metabolic responses under salinity stress.
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Physicochemical characterization, antioxidant and anti-proliferative activities of a polysaccharide extracted from psyllium (P. ovata) leaves.

TL;DR: The study confirmed the presence of high antioxidant and free-radical scavenging activities with a potential anticancer activity and could be developed as a potential natural antioxidant and anticancer agents after comprehensive studies on experimental animal models.