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Raj Kishori Lal

Researcher at Central Institute of Medicinal and Aromatic Plants

Publications -  102
Citations -  1507

Raj Kishori Lal is an academic researcher from Central Institute of Medicinal and Aromatic Plants. The author has contributed to research in topics: Essential oil & Ocimum. The author has an hindex of 18, co-authored 91 publications receiving 1108 citations. Previous affiliations of Raj Kishori Lal include Council of Scientific and Industrial Research.

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Essential oil constituents and RAPD markers to establish species relationship in Cymbopogon Spreng. (Poaceae)

TL;DR: Nineteen Cymbopogon taxa belonging to 11 species, two varieties, one hybrid taxon and four unidentified species were analysed for their essential oil constituents and RAPD profiles to determine the extent of genetic similarity and thereby the phylogenetic relationships among them.
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De novo sequencing and comparative analysis of holy and sweet basil transcriptomes

TL;DR: This is the first report of a comparative transcriptome analysis of Ocimum species and can be utilized to characterize genes related to secondary metabolism, their regulation, and breeding special chemotypes with unique essential oil composition in OCimum.
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Phenotypic and RAPD diversity among Cymbopogon winterianus Jowitt accessions in relation to Cymbopogon nardus Rendle

TL;DR: A comparative analysis of yields of herb, oil percentage and oil constituents for eight prevalent C. winterianus cultivars comparing them between themselves as well as against an accession of C. nardus has been carried out.
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Unravelling the genome of Holy basil: an “incomparable” “elixir of life” of traditional Indian medicine

TL;DR: The genome sequence and annotation of O. sanctum provides new insights into the function of genes and the medicinal nature of the metabolites synthesized in this plant, which is highly beneficial for mining biosynthetic pathways for important metabolites in related species.
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Estimation of phenotypic divergence in a collection of Capsicum species for yield-related traits

TL;DR: The three characteristics that played the greatest role in differentiation were fruit diameter, number of fruits per plant, and leaf diameter, which can be utilized as conventional/morphological markers for the improvement of chilli yield and obtaining good segregants in chilli breeding programs.