R
Richard A. Boileau
Researcher at University of Illinois at Urbana–Champaign
Publications - 88
Citations - 8242
Richard A. Boileau is an academic researcher from University of Illinois at Urbana–Champaign. The author has contributed to research in topics: Lean body mass & Isometric exercise. The author has an hindex of 29, co-authored 88 publications receiving 7903 citations. Previous affiliations of Richard A. Boileau include University of Wisconsin–Milwaukee.
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Journal Article
Skinfold equations for estimation of body fatness in children and youth.
Mary H. Slaughter,Timothy G. Lohman,Richard A. Boileau,Craig A. Horswill,R. J. Stillman,M D Van Loan,Debra A. Bemben +6 more
TL;DR: Prediction de la corpulence chez des enfants et adultes de 8 a 29 ans par 3 approches: densite corporelle, densitecorpse and eau, eau et mineral osseux.
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Ageing, fitness and neurocognitive function.
Arthur F. Kramer,Sowon Hahn,Neal J. Cohen,Marie T. Banich,Edward McAuley,Catherine R. Harrison,Julie Chason,Eli Vakil,Lynn Bardell,Richard A. Boileau,Angela Colcombe +10 more
TL;DR: It is found that those who received aerobic training showed substantial improvements in performance on tasks requiring executive control compared with anaerobically trained subjects.
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The physical activity scale for the elderly (PASE): evidence for validity.
TL;DR: Results provide additional evidence for the validity of the PASE as a measure of physical activity suitable for use in epidemiology studies on the association ofPhysical Activity Scale for the Elderly, health, and physical function in older individuals.
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A Reduced Ratio of Dietary Carbohydrate to Protein Improves Body Composition and Blood Lipid Profiles during Weight Loss in Adult Women
Donald K. Layman,Richard A. Boileau,Donna J. Erickson,James E. Painter,Harn Shiue,Carl Sather,Demtra D. Christou +6 more
TL;DR: It is demonstrated that increasing the proportion of protein to carbohydrate in the diet of adult women has positive effects on body composition, blood lipids, glucose homeostasis and satiety during weight loss.
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Dietary Protein and Exercise Have Additive Effects on Body Composition during Weight Loss in Adult Women
Donald K. Layman,Ellen M. Evans,Jamie Baum,Jennifer Seyler,Donna J. Erickson,Richard A. Boileau +5 more
TL;DR: It is demonstrated that a diet with higher protein and reduced carbohydrates combined with exercise additively improved body composition during weight loss, whereas the effects on blood lipids differed between diet treatments.