Background: The American Heart Association, in conjunction with the National Institutes of Health, annually reports the most up-to-date statistics related to heart disease, stroke, and cardiovascul...

Heart Disease and Stroke Statistics-2021 Update: A Report From the American Heart Association.

In a global market where international teams, initiatives, and joint ventures are increasingly common, it is extremely important for people to integrate themselves quickly in new cultures. Current theories in management and psychology do not provide adequate frameworks to explain the successes or failures of people working and managing in foreign cultures. In this book, the authors develop the idea of cultural intelligence and examine its three essential facets.

Cultural Intelligence: Individual Interactions Across Cultures

The American Heart Association, in conjunction with the National Institutes of Health, annually reports the most up-to-date statistics related to heart disease, stroke, and cardiovascular risk factors, including core health behaviors (smoking, physical activity, diet, and weight) and health factors (cholesterol, blood pressure, and glucose control) that contribute to cardiovascular health. The Statistical Update presents the latest data on a range of major clinical heart and circulatory disease conditions (including stroke, congenital heart disease, rhythm disorders, subclinical atherosclerosis, coronary heart disease, heart failure, valvular disease, venous disease, and peripheral artery disease) and the associated outcomes (including quality of care, procedures, and economic costs).The American Heart Association, through its Statistics Committee, continuously monitors and evaluates sources of data on heart disease and stroke in the United States to provide the most current information available in the annual Statistical Update. The 2022 Statistical Update is the product of a full year's worth of effort by dedicated volunteer clinicians and scientists, committed government professionals, and American Heart Association staff members. This year's edition includes data on the monitoring and benefits of cardiovascular health in the population and an enhanced focus on social determinants of health, adverse pregnancy outcomes, vascular contributions to brain health, and the global burden of cardiovascular disease and healthy life expectancy.Each of the chapters in the Statistical Update focuses on a different topic related to heart disease and stroke statistics.The Statistical Update represents a critical resource for the lay public, policymakers, media professionals, clinicians, health care administrators, researchers, health advocates, and others seeking the best available data on these factors and conditions. 

https://www.ahajournals.org/doi/pdf/10.1161/CIR.0000000000001052

Heart Disease and Stroke Statistics—2022 Update: A Report From the American Heart Association

A detailed retrospective of the Green Revolution, its achievement and limits in terms of agricultural productivity improvement, and its broader impact at social, environmental, and economic levels is provided. Lessons learned and the strategic insights are reviewed as the world is preparing a “redux” version of the Green Revolution with more integrative environmental and social impact combined with agricultural and economic development. Core policy directions for Green Revolution 2.0 that enhance the spread and sustainable adoption of productivity enhancing technologies are specified.

/pdf/green-revolution-impacts-limits-and-the-path-ahead-3lf2duds8q.pdf

Green Revolution: Impacts, limits, and the path ahead

The good governance agenda is unrealistically long and growing longer over time. Among the multitude of governance reforms that “must be done” to encourage development and reduce poverty, there is little guidance about what's essential and what's not, what should come first and what should follow, what can be achieved in the short term and what can only be achieved over the longer term, what is feasible and what is not. If more attention is given to sorting out these questions, “good enough governance” may become a more realistic goal for many countries faced with the goal of reducing poverty. Working toward good enough governance means accepting a more nuanced understanding of the evolution of institutions and government capabilities; being explicit about trade-offs and priorities in a world in which all good things cannot be pursued at once; learning about what's working rather than focusing solely on governance gaps; taking the role of government in poverty alleviation seriously; and grounding action in the contextual realities of each country.

Good Enough Governance: Poverty Reduction and Reform in Developing Countries

Heading upcountry in Africa to visit small farms is absolutely exhilarating given the dramatic beauty of big skies, red soil, and arid vistas, but eventually the two-lane tarmac narrows to rutted dirt, and the journey must continue on foot. The farmers you eventually meet are mostly women, hardworking but visibly poor. They have no improved seeds, no chemical fertilizers, no irrigation, and with their meager crops they earn less than a dollar a day. Many are malnourished.Nearly two-thirds of Africans are employed in agriculture, yet on a per-capita basis they produce roughly 20 percent less than they did in 1970. Although modern agricultural science was the key to reducing rural poverty in Asia, modern farm science - including biotechnology - has recently been kept out of Africa.In "Starved for Science", Robert Paarlberg explains why poor African farmers are denied access to productive technologies, particularly genetically engineered seeds with improved resistance to insects and drought. He traces this obstacle to the current opposition to farm science in prosperous countries. Having embraced agricultural science to become well-fed themselves, those in wealthy countries are now instructing Africans - on the most dubious grounds - not to do the same.In a book sure to generate intense debate, Paarlberg details how this cultural turn against agricultural science among affluent societies is now being exported, inappropriately, to Africa. Those who are opposed to the use of agricultural technologies are telling African farmers that, in effect, it would be just as well for them to remain poor.

Starved for Science: How Biotechnology Is Being Kept Out of Africa

In this original study Robert Paarlberg examines local policy responses to GM crop technologies in four important developing countries: Brazil, India, Kenya, and China.

The Politics of Precaution: Genetically Modified Crops in Developing Countries

Contents: List of Tables Foreword Preface and Acknowledgments 1 Introduction: The Challenge of the GM Crop Revolution 2 Classifying Policies toward GM Crops and Foods 3 Governmental Caution and Weak Capacity in Kenya 4 The Courts Intervene in Brazil 5 NGOs Stir Anxieties in India 6 Permission Partly Granted in China 7 Comparing and Explaining Developing-Country Policies toward GM Crops References Index About the Author

One of the most persistent and startling news stories of the past year has been the global crisis in the world's food supply. Reduced stockpiles have led to panic buying and hoarding, a sharp rise in prices, food riots, the virtual collapse of portions of the food industry, and dire warnings about food and water shortages. The U.S. Department of Agriculture has forecast prices to remain high for the foreseeable future, and the World Bank has predicted that this rise will push an additional 100 million people into poverty around the world. Theories about the roots of the crisis are many, diverse and contradictory: from increased production of biofuels, to rising populations, climate change, and environmentally harmful and inefficient farming practices. In Food Politics: What Everyone Needs to Know, Robert Paarlberg, one of the most prominent scholars writing on agricultural issues, maps out and demystifies the phenomena that newspapers and magazines have variously labelled as causes of the food crisis, often in highly alarmist tones. Over the course of the book, Paarlberg addresses, in straightforward terms, questions about global food trade policy, agricultural subsidies, the factors contributing to famine and malnutrition, the green revolution, the effects of climate change on farming, the pros and cons of biofuels, food safety and regulation, pesticide use, organic farming, and genetically modified crops. Focusing on the world's most vulnerable populations and couched within a firm historical understanding of farming practices, nutritional standards, and food movements, what he uncovers will surely be surprising to many readers and stand as a corrective to reactionary takes on the state of global agriculture. Paarlberg concludes with a revealing chapter on common assumptions about the food crisis and the future of food, pointing the way toward socially and environmentally sustainable--and attainable--practices in agriculture and the wider food industry.

Robert Paarlberg

Papers

Starved for Science: How Biotechnology Is Being Kept Out of Africa

The Politics of Precaution: Genetically Modified Crops in Developing Countries

The Politics of Precaution: Genetically Modified Crops in Developing Countries

Food Politics: What Everyone Needs to Know

Food Politics: What Everyone Needs to Know