Simone Priori

TL;DR: In this paper, the relationship between carbon isotope ratio (δ13C) and wine grape viticultural and oenological performance in organic farming was evaluated for four years in the Chianti Classico wine production district (Central Italy).

TL;DR: In this article, a review paper collects such studies showing the sensitivity of soil under tree crops to the degradation of their physical-hydrological qualities, and reports the state-of-the-art on the methodologies used for the evaluation of the physical hydrological quality in the field and in the laboratory, also suggesting an improved methodology for estimating the actual available water capacity.

TL;DR: In this paper, an accurate and high-resolution mapping of soil properties allows optimizing the management of irrigation and fertilization at field scale by applying variable amounts of water and nutrients, improving environmental sustainability.

TL;DR: A multidisciplinary approach on mainly continental carbonate deposits outcropping in the southern part of the Valdelsa Basin has allowed the recognition of two units, the Strove Synthem and the Campiglia dei Foci Synthem (CDF), both previously attributed altogether to a single indistinct sequence.

TL;DR: In this article, the authors compared three different proximal sensors to delineate soil boundaries and estimate clay and skeleton content in a vineyard of the Chianti region (Central Italy) in order to measure the apparent soil electrical conductivity (ECa).