S
Stephen P. Waters
Researcher at University of Hohenheim
Publications - 1
Citations - 43
Stephen P. Waters is an academic researcher from University of Hohenheim. The author has contributed to research in topics: Anthesis. The author has an hindex of 1, co-authored 1 publications receiving 42 citations.
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The Influence of Sucrose and Abscisic Acid on the Determination of Grain Number in Wheat
TL;DR: The influence of ABA following anthesis was limited to an indirect effect on grain number through reductions in sucrose uptake, although grain number was not as sensitive to the sucrose supply at this time as it was at meiosis.