S
Sudipto Haldar
Researcher at West Bengal University of Animal and Fishery Sciences
Publications - 26
Citations - 828
Sudipto Haldar is an academic researcher from West Bengal University of Animal and Fishery Sciences. The author has contributed to research in topics: Broiler & Feed conversion ratio. The author has an hindex of 15, co-authored 26 publications receiving 686 citations.
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Phytogenic Feed Additives as an Alternative to Antibiotic Growth Promoters in Broiler Chickens
TL;DR: Data from this experiment demonstrate the efficacy of PFA as a substitute to AGP in poultry diets and suggest the establishment of beneficial microbial colonies in PFA-fed birds.
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Effects of Supplemental Exogenous Emulsifier on Performance, Nutrient Metabolism, and Serum Lipid Profile in Broiler Chickens
TL;DR: It is revealed that supplementation of exogenous emulsifiers in diets containing moderate quantities of added vegetable fats may substantially improve broiler performance.
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Effects of yeast (Saccharomyces cerevisiae) and yeast protein concentrate on production performance of broiler chickens exposed to heat stress and challenged with Salmonella enteritidis
TL;DR: In this article, the effects of dietary yeast supplementation on humoral immune response was evaluated on 35-day heat stressed broilers (Cobb 400, n = ǫ128).
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Comparative Efficacy of an Organic Acid Blend and Bacitracin Methylene Disalicylate as Growth Promoters in Broiler Chickens: Effects on Performance, Gut Histology, and Small Intestinal Milieu
TL;DR: Although benefits of exceeding the dose of supplemental organic acids more than 1 g/kg diet are not always conspicuous, based on the live weight and feed conversion data, supplementation of 2g organic acid per kg diet may be recommended for total replacement of AGPs in broiler diet.
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Effects of xylanase supplementation on performance, total volatile fatty acids and selected bacterial population in caeca, metabolic indices and peptide YY concentrations in serum of broiler chickens fed energy restricted maize–soybean based diets
TL;DR: It was concluded from the present investigation that supplementation of xylanase to a maize– soybean based diet of broiler chickens may consistently increase serum peptide YY concentration and improve metabolic indices like serum insulin levels, however, the results indicated that with maize–soy bean based diet, such positive effects on metabolic indices may not translate into performance if the diet is compromised with energy by 230 kJ/kg or more.