V
V. Bernal
Researcher at University of Alberta
Publications - 2
Citations - 233
V. Bernal is an academic researcher from University of Alberta. The author has contributed to research in topics: Denaturation (biochemistry) & Serum albumin. The author has an hindex of 2, co-authored 2 publications receiving 223 citations.
Papers
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Journal ArticleDOI
Thermal Stability of Whey Proteins – A Calorimetric Study
V. Bernal,P. Jelen +1 more
TL;DR: In this paper, thermal stability of proteins present in whey was studied over 2.5 hours using differential scanning calorimetry and heat-induced precipitation, and the highest denaturation temperature for an acid whey protein concentrate prepared by ultra-filtration was 88°C at pH 3.5.
Journal ArticleDOI
Effect of Calcium Binding on Thermal Denaturation of Bovine α-Lactalbumin
V. Bernal,Pavel Jelen +1 more
TL;DR: The role of calcium in thermal behavior of bovine α-lactalbumin in the region; of pH 2.5 to 6.5 was studied by differential scanning calorimetry with model solutions of α -lact albumin in simulated milk ultrafiltrate.