The invention relates to instant plant total-nutrient food replacement powder which comprises the following raw materials in parts by weight: 10-98 parts of grains, fruits and vegetables, and nut powder, and 0-10 parts of a natural sweetening agent. According to the instant plant total-nutrient food replacement powder, the grains, the fruits and the vegetables, and nuts are mixed and blended, treated by virtue of microwaves, subjected to enzymolysis, and once extruded and cooked, and crushed to prepare the instant plant total-nutrient food replacement powder. The instant plant total-nutrient food replacement powder is complete in nutrients, convenient to prepare, and convenient to digest and absorb, and has the advantages of that the processing period is greatly shortened, the energy consumption is reduced, the cost is lowered, and the storage is easy since microorganisms are killed.

Instant plant total-nutrient food replacement powder and preparation method thereof

The invention relates to multi-grain nutrition and health hot drink. The hot drink comprises a proper amount of soybean meal, black bean meal, black rice flour, red bean flour, corn flour, semen coicis flour, coarse rice powder, small yellow rice (millet) flour, buckwheat, aromatic glutinous rice flour, oat powder, black sesame seed powder, walnut powder, peanut powder, purple sweet potato powder, yam flour, jujube powder, wolfberry powder, longan powder, black fungus powder, oligosaccharides, vegetable fat powder and iodine-free salt. The multi-grain nutrition and health hot drink disclosed by the invention contains twenty natural grains, natural vegetable fat crops and functional health plants which are taken as raw materials, has three effects of comprehensive nutrition, natural fragrance and functional health and is a safe, healthy and functional health food with the advantages of natural fragrance, natural nutrition, comprehensive health and pleasant diet.

Multi-grain nutrition and health hot drink and manufacturing method thereof

The invention discloses a vending system and vending terminals The vending system comprises the vending terminals and a server Each vending terminal comprises a replenishing counting device and a selling counting device, the replenishing counting device is used for counting addition quantities of various commodities, and the selling counting device is used for counting the quantities of various sold commodities; the server is connected with the various vending terminals and is used for counting set data of the various vending terminals The vending system and the vending terminals have the advantages that on the basis of the traditional vending machines, the replenishing quantities of the operation commodities can be correctly, timely and automatically recorded, and sales records can be correctly and timely recorded in real time; the replenishing quantities and the sales records can be timely transmitted to the remote server wirelessly or via a wired network, the server performs real-time operation, and then sold and remaining commodity quantities of each channel of each vending machine can be displayed in real time, so that decision and replenishing schemes can be provided for operational staff; the vending system and the vending terminals bring convenience for companies to supervise the operational staff

Vending system and vending terminals

Composite plant solid drink suitable for diabetic patients

The invention discloses instant coarse grain powder and a preparation method of the instant coarse grain powder. The instant coarse grain powder comprises the following components: red bean flour, mung bean flour, black rice flour, coix seed flour, oat flour, Chinese yam flour, glutinous rice flour, lily flour, milk powder and sugar and can also comprises jujube powder, sesame powder and walnut powder. The instant coarse grain powder does not contain any food additive, is prepared by matching raw materials, has the characteristics of strong flavor, abundant nutrients, fine and smooth taste and stable state and is easy to brew. The instant coarse grain powder can be eaten directly after being brewed by water with temperature of 80 DEG C and stirred uniformly without being boiled in hot water. The preparation process of the instant coarse grain powder is simple, and the processes of grinding at low temperature and frying at high temperature are adopted during the preparation of the instant coarse grain powder. A few nutrients of the coarse grain are lost, and the instant coarse grain powder has an important utility value.

Instant coarse grain powder and preparation method thereof

Trtary buckwheat potato crisp and method for making same

The invention discloses a black coarse cereal health-care product and a preparation method thereof. The preparation method comprises the following steps of: (1) selecting main materials: selecting 3 to 6 parts of black bean, 3 to 7 parts of black rice, 1 to 4 parts of black sesame, 1 to 2 parts of agrocybe cylindracea and 1 to 2 parts of brown rice, and placing the main materials respectively; (2) screening; (3) baking; (4) mixing; (5) blending; and (6) sterilizing and bagging. The product exerts respective effects of the black bean, the black rice, the black sesame, the agrocybe cylindracea and the brown rice, can reflect the synergic effect of the components, can balance the nutrition and promote the absorption, is uniform in color and exquisite in texture, and is easily eaten by customers.

Wu Lei

Papers

Trtary buckwheat potato crisp and method for making same

Yellow coarse cereal health-care product and preparation method thereof

Functional coarse grain nutritional cake and preparation method thereof

Nutrition enhanced coarse cereals rice and production method thereof

Method for processing whole-grain biscuit