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Gas stoves impact on indoor air quality? 


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Gas stoves have a significant impact on indoor air quality. When gas stoves are used, they release combustion products directly into the indoor air, which can pose a threat to human health and life. Harmful substances such as nitrogen oxides (NOx) can reach concentrations that exceed allowable values for premises intended for permanent occupancy . Additionally, the use of gas stoves can lead to high intensities of particulate matter (PM2.5 and PM1) within a short period of time through normal use, with PM "flooding" into indoor areas . The quality of the indoor air is also affected by the use of gas heaters, which can result in high carbon dioxide concentrations, well above the hygienic minimum, and deterioration of the interior microclimate . To mitigate these issues, intervention strategies such as the installation of chimneys in cooking stoves have been shown to substantially reduce indoor emissions and improve indoor air quality .

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The paper discusses the impact of gas stoves on indoor air quality, specifically focusing on the release of nitrogen oxides (NOx) into the air.
The paper does not provide information about the impact of gas stoves on indoor air quality. The paper is about a gas stove linkage type automatic ventilation system.
Gas stoves can cause a deterioration in indoor air quality, emitting pollutants such as nitrogen dioxide, carbon monoxide, and carbon dioxide, which can lead to respiratory problems and other health issues.
The provided paper does not specifically mention gas stoves. It focuses on the impact of cooking stoves, particularly chimney stoves, on indoor air quality.
The provided paper does not discuss the impact of gas stoves on indoor air quality.

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