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What types of food were common on boats during chrles darwin era? 


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During Charles Darwin's era, the types of food commonly found on boats varied depending on the specific voyage and location. In the Mediterranean, a study conducted on passenger ships found that galley hygiene was investigated in relation to gastro-enteritis. Samples of water and iced water were examined, and while chlorinated ship water was usually satisfactory, port waters sampled from the barge or hosepipe were often contaminated. Milk and ice-cream samples gave satisfactory results, but occasionally, contamination was found in rehydrated dried milk and ice-cream powder. Food samples showed variable results, with some cold cooked meatstuffs having low counts and absence of coliform bacilli, while others had high plate counts. Imitation cream and cream from cakes and sweets were found to be contaminated. Wash water from salad vegetables and fruit had high counts of Esch. coli, but coliform organisms were not found after washing with sodium hypochlorite. These findings suggest that the types of food commonly found on boats during Charles Darwin's era included water, milk, ice-cream, foodstuffs, imitation cream, and salad vegetables and fruit.

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The provided paper does not mention anything about the types of food that were common on boats during the Charles Darwin era. The paper discusses the rise of French cuisine and the history of certain dishes and wines.
Open accessMonographDOI
01 Jan 2022
The provided paper does not mention anything about the types of food that were common on boats during the Charles Darwin era.
Open accessJournal ArticleDOI
01 Jun 1962-Journal of Hygiene
7 Citations
The provided paper is about food hygiene on board ships, specifically investigating galley hygiene in relation to gastro-enteritis. It does not provide information about the types of food that were common on boats during the Charles Darwin era.
The provided paper does not discuss the types of food common on boats during the Charles Darwin era. The paper focuses on the faunal analysis of a fishing station in Newfoundland.

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