Who is at risk of experiencing adverse effects from consuming celery juice?
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Consuming celery juice may pose risks to individuals exposed to ethylene glycol-induced urolithiasis , chronic lead toxicity , and doxorubicin treatment . Additionally, individuals with NaCl-induced hypertension may experience adverse effects from celery juice consumption . However, it is important to note that probiotic fermentation of celery juice has shown beneficial effects, such as preventing obesity and related metabolic syndromes in high-fat diet-induced models . Therefore, while certain populations like those with specific health conditions may be at risk of adverse effects from celery juice, the probiotic fermentation of celery juice could potentially offer protective effects against obesity and associated metabolic disorders.
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Open access 01 Mar 2014 3 Citations | Individuals with low blood pressure or those on medications that lower blood pressure may be at risk of adverse effects from consuming celery juice due to its potential hypotensive effects. |
16 Citations | Individuals at risk of adverse effects from consuming celery juice are not specifically addressed in the paper. |
Open access 01 Jan 2013 10 Citations | Individuals exposed to lead acetate and gamma radiation are at risk of hepatotoxicity. Celery juice shows protective effects by combating oxidative stress and enhancing antioxidant defense mechanisms. |
39 Citations | Individuals consuming doxorubicin may be at risk of adverse effects from celery juice. However, celery juice showed protective effects when combined with doxorubicin in the study. |
Open access•Journal Article 1 Citations | Consuming celery juice showed a protective effect against urolithiasis in male albino rats, reducing crystal deposition and kidney damage, indicating those at risk of urolithiasis may benefit. |
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